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Food to be roasted
Leg of venison (1,500-2,000 g)
1) Pre-heat oven
Single Economy Grill
Oven function: Single economy grill
Always grill with the oven door closed.
• For grilling, use both the oven shelf and the tray together.
• The grilling times are guidelines
Grilling Table
Food to be grilled
Slices of white bread
Toast with topping
1) Use the oven shelf without a tray
Rotitherm cooking
oven function: Rotitherm cooking
Type of dish
Chicken (900-1,000 g)
Stuffed rolled pork roast
(2,000 g)
Pasta bake
Potato au gratin
Gnocchi, au gratin
Cauliflower with Hollandaise
sauce
• Grilling is particularly suitable for flat pieces of meat or fish.
• Normally pre-heat for about 3 minutes to cook flat pieces of meat and fish with the fan-
assisted grill. Then put the food to be grilled in as per the table. Put a baking tray with
about 1 - 1.5 cm of water on level 1.
CAUTION!
Hot steam will also escape when the door is opened.
Oven level
1)
3
2
Temperature in °C
180-200
180-200
180
200
180
200
Usage, tables and tips
Fan oven with ring heating element
Shelf position
Temperature °C
1
200-210
with maximum temperature setting
1st side
6 - 8 mins.
8-10 mins.
Tray
Oven
shelf
Shelf position
1
2
1
2
---
2
---
2
---
2
---
2
Time in hrs:
mins.
1:30-2:15
Grilling time
2nd side
3-5 mins.
---
Grilling
turn after...
time in
minutes.
minutes
50-60
25-30
90-95
45
30
---
20-23
---
20-23
---
15
---
33
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