Table Of Contents - Belkin F1DS102Jea User Manual

Table of Contents

1. Introduction ............................................................................... 1
Package Contents ............................................................. 1
Overview ...................................................................................... 2
2.
Feature Overview .............................................................. 2
Equipment Requirements .................................................. 3
Unit Display Diagrams ....................................................... 4
Specifications ................................................................... 5
Installing the KVM Switch ............................................................ 6
3.
Pre-Configuration .............................................................. 6
Connecting the KVM Switch .............................................. 7
Audio and Microphone Connections .................................. 8
Powering Up the Systems ................................................. 9
Using the KVM Switch ................................................................ 10
4.
Selecting a Computer Using
Direct-Access Port Selectors ........................................... 10
Selecting a Computer Using
Keyboard Hot-Key Commands ........................................ 10
Hot-Key Preceding Sequence Configuration .................... 11
Hot Key Quick Reference Table ....................................... 12
Switching the Audio/Mic ................................................. 13
Firmware-Upgrade Guide .......................................................... 14
5.
Upgrade Using the Windows Version Utility ..................... 14
Upgrade Using the Mac Version Utility ............................ 18
FAQs .......................................................................................... 24
6.
Troubleshooting ......................................................................... 26
7.
Firmware-Upgrade Troubleshooting ................................. 30
Information ................................................................................ 31
8.