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30
Uses, Tables and Tips
Preserves table
The times and temperatures for making preserves are for guidance only.
Preserve
Soft fruit
Strawberries, blueberries, rasp-
berries, ripe gooseberries
Unripe gooseberries
Stone fruit
Pears, quinces, plums
Vegetables
1)
Carrots
Cucumbers
Mixed pickles
Kohlrabi, peas, asparagus
1) Leave standing in oven when switched off
Cooking time until
Temperature
in°C
160-170
160-170
160-170
160-170
160-170
160-170
160-170
Continue to cook
simmering
in mins.
35-45
35-45
35-45
50-60
50-60
50-60
50-60
at 100°C
in mins.
---
10-15
10-15
5-10
---
15
15-20
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