GE Monogam JET343G Use And Care Manual page 14

Food
Chicken (continued)
Pieces
Whole (3 lbs.)
Fish
Fillets (1 lb.) Defrosted
Fruit
Baked Apples (4)
Baked Pears (4)
Hamburger
Casserole, Convenience
3 lbs.)
Meat Loaf (1X lb.)
Patties (4-5)
Pork
Sausage patties
(1/2 inch thick~)
Chops (3/4-1 inch thick)
Spareribs
Seafood
Pieces
(1 lb. shrimp or scallops)
Swiss Steak
Vegetables, Fresh
Artichokes
(up to 4 med.)
Carrots (1 lb. sliced)
Cauliflower (1 med. head)
14
(continued)
Code Container
4
baking dish. Cover
with plastic wrap.
NOTE: Make sure
meat doesn't touch
covering.
4
baking dish or
cooking bag. Cover
with 2 pieces of
overlapping plastic
wrap.
8
baking dish. Cover
with plastic wrap.
8
8
6
with lid.
2
Glass pie plate. Cover
with plastic wrap.
7 8 inch square dish.
7 8 inch glass square
dish.
6
baking dish. Cover
with plastic wrap.
6
Cover with lid or
plastic wrap.
8 1 fi-qt. glass dish.
2
baking dish. Cover
with plastic wrap.
6
with lid.
5
with lid.
6
with lid.
Comments
2 to 4 min.
No additional liquid needed. When
per piece
oven signals, rotate 1/2 turn.
20 to 25 min. Tie wings and legs and place on trivet.
If breast bone seems prominent, a
1 inch piece of foil maybe placed
over bone to prevent splitting of wrap.
Rotate 1/2 turn when oven signals.
Baste with butter and lemon juice.
5 to 8 min.
7 to 9 min. Core apples. No water needed.
No water needed.
7 to 9 min.
13 to 18 min. Precook ground beef. Drain. Make
sure liquid covers all ingredients.
When oven signals, stir well and
rotate 1/4 turn.
40 to 45 min.
9 to 10 min. Cover with plastic wrap.
6 min. Cover with plastic wrap.
20 to 25 min. Baste with 1 tablespoon barbecue
sauce per chop.
30 to 35 min. Meat must be covered with liquid.
When oven signals, rearrange meat,
making sure it is submerged in liquid.
It maybe necessary to rearrange
another time during final cooking.
Cover with lid to dish.
5 to 7 min.
50 to 55 min. Cut into pieces. Make sure liquid
covers all meat. When oven signals,
turn over and rearrange meat.
8 to 12 min. Place artichokes in dish stem side
down. Add 1/4 cup water. Rotate dish
1/2 turn after oven signals.
Add 1/2 cup water. When oven signals,
stir well.
12 to 15 min. No water needed. Start cooking stem
side down.