Cleaning The Drip Tray And Grill; Sanitizing And Cleaning The Water Tanks; To Sanitize - Hamilton Beach 87330 Instructions Manual

Water dispenser for bottled water
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WARNING: BURN HAZARD. The dispenser heats water to a temperature of
approximately 190°F (88°C). Water temperatures above 125 ° F (52 °C) can cause
severe burns or death from scalding. There are two Drain outlet caps. The left hand
side's drain outlet is to drain hot water and the right hand side's is to drain cold
water. Children, the disabled and the elderly are at highest risk of being scalded.
Children should be supervised by an adult when using this product.
After draining, replace the silicon stoppers and caps.
6)
Make sure to install a full bottle and dispense water from both water faucets before
plugging in and turning on the dispenser (see Preparing, Loading and Operating Your
Dispenser).

Cleaning the Drip Tray and Grill:

The drip tray is not self-draining. To reduce water spotting or deposits, the tray and its grill should be
emptied, cleaned and wiped dry regularly. Clean with mild soap or on the top rack in the dishwasher.

Sanitizing and Cleaning the Water Tanks:

Important: Periodically the water dispenser tanks must be sanitized to prevent unpleasant tastes in
the water and cleaned to remove mineral deposits that can impair flow.

To Sanitize:

Important: Before cleaning, set both power switches (on the back of the dispenser) to the OFF
position and unplug the water dispenser. Note: For first time installation, skip next three steps.
1) Empty the water bottle, and then remove it from the dispenser.
2) Drain the water tanks (see Draining Instructions).
3) Reinstall the silicon stopper and drain cap (see Draining Instructions).
4) DO NOT ADD BLEACH FIRST OR DIRECTLY TO THE DISPENSER.
Concentrated bleach may damage plastic.
5) Add ½ teaspoon (2.5 ml) of ordinary 6.0% maximum household bleach to a 2 quart (2 liter)
pitcher filled with tap water.
9

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