Recipe
1. Fresh Vegetables
2. Frozen Vegetables
3. Beverages
4. White Rice
5. Brown Rice
6. Pasta
7. Fish
IP3153_39M80CP_Eng_22_100908.indd 26
IP3153_39M80CP_Eng_22_100908.indd 26
Auto Cook Chart
Serving/Weight
100, 200, 300, 400 g
All pieces should be the same size. Wash thoroughly, add 1
(4, 7, 11, 14 oz)
tbsp of water per ½ cup of vegetables, and cover with lid or
vented plastic wrap. Do not salt/butter until after cooking. After
2 beeps, stir or rearrange.
200, 300, 400, 500g
Wash thoroughly, add 1 tbsp of water per ½ cup of vegetables,
(7, 11, 14, 18 oz)
and cover with lid or vented plastic wrap. Do not salt/butter until
after cooking. (Not suitable for vegetables in butter or sauce.)
1, 2 cups
This feature allows you to reheat 1 cup (250ml) or 2 cups
(250 ml, 500 ml)
(500ml) or room temperature beverages without setting power
and time.
Notes:
1.
2.
3.
½, 1, 1½ cups
Place white rice with hot tap water in a microwave-safe
casserole dish. Cover with lid or vented plastic wrap. Let stand
5 to 10 minutes before serving.
½, 1, 1½ cups
Place brown rice with hot tap water in a microwave-safe
casserole dish. Cover with lid or vented plastic wrap. Let stand
5 to 10 minutes before serving.
50, 100, 150, 200 g
Place pasta with hot tap water in a microwave-safe casserole
(2, 4, 5, 7 oz)
dish. Cover with lid or vented plastic wrap.
100, 200, 300, 400 g
Arrange in a single layer. Cover with lid or vented plastic wrap.
(4, 7, 11, 14 oz)
26
Hints
Use a microwave-safe cup.
Heated liquids can erupt if not mixed with air. Do not heat
liquids in your microwave oven without stirring before and
halfway through heating.
Care must be exercised not to overheat liquids when using
the Beverage feature. It is programmed to give proper
result when heating 1 cup (250ml) or 2 cups (500ml) of
liquid, starting from room temperature. Overheating will
cause an increased risk of scalding, or water eruption.
Refer to page 4, item 18.
2010-9-8 9:48:19
2010-9-8 9:48:19