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IMPORTANT SAFETY INFORMATION.
READ ALLINSTRUCTIONS BEFORE USING.
WARNING!
:iii!i})):{{q{i!!i/i_:ii::::iiiiiii
MICROWA V E-SAFE COOKWARE
Make sure _fllcookware used in
VOIIF
IIIiCFOW_IVC
OVCI/
is
s/fitable
lot microwaving. Most glass
(assemles, cooking dishes,
lIleas/ll+il/g
" clips,
C/lSt_lrd
clips,
t)ottery
or
china
dinllerware
\vtlicl/does
not ha\e n/etallic
lrilll or glaze with a metallic
sheell
c_++11 be/lsed.
Sollle
cookware is labeled "suitable
ff)r n/icrowaving."
:_ If you are not sure if a dish is
l/licrowa\
e-sa](',
Ilse
this
test:
Place ill the o_'l/both
tile
dish \x)u are testing and a
glass measuring cup/illed
with 1 cut) of ware(reset tile
measm+ing cup either in or
next to the dish. Micm_,,v_\ e
1 mimlte at high. If the dish
heats,
it should
not
be
used
lot
l//icrow_M1
lg.
If the dish remains cool
and only the water in the
cup heats, then tile dish is
l//icrow_l\
e-sa]
(L
If \x)u use a nleal
theru/ometer
while cooking,
n/ake sure it is sat{' tot use
in n/icrowa\ e ovens.
Do not use recvcled 1)aper
t((x)ducts. ReQ'cled t(aper
towels, nat(kins and waxed
t)al)eF
Call
COl/tail/
llletal
flecks which nla\ (ause
arcing or igl/ite. Pal)er
t)(x)ducts comaining nylon
or n\lon filaments should
be avoided, as thl\v may
also ig_lite.
Some styro/omn trays (like
those that meat is t)ackaged
on) have a thin strip of metal
embedded
in the t)ottol(l.
Whell lnicrowa_+_'d,tile
l(/etal
Call
bill?l/tile
floor
of
the
oven or igmite a t(_q)er towel.
I)o Hot use tile iiliC('OW;4\ e 1o
dry (lewst)at(ers.
Not all 1)lastic wrap is suitable
t[)F/lse
ill
l/liCl?()w_l_'
O_t'l/S.
Check the package/or
t(mt)er/lse.
Paper towels, waxed paper
and plastic wmt) can be used
{o co_vr dishes in order to
l'etaill
iilOiStllI'e
_ll/d
t)l?evellI
spattering.
Be
SH('e
10
ve(lI
plastic wrap so slealll (?all
escape.
Cookware
Ilia',become
hot
be(ause o/heat
tmnst_'rt'ed
ti'on/ tile heated tood.
Pot holders ma\ 1)e needed
to handle tile (ookw_+llTe+
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