Replacing Oven Light Bulb ,,, 19 Lift Up Cooktop; Cooktop Units - Kenmore 911.63271 Owner's Manual

CAREANDCLEANING
RemovableParts
Support Rod
,,, ,,,,, _q
CAUTION: Do not lift
the element more than
1 ". Lifting the element more
than 1" can damage the
receptacle, causing the
element not to lie flat when
it is plugged back in.
1. Grasp the edge of the cooktop and
lift up
2. Holding the cooktop with one
hand, lift the support rod(s) up and
rest the edge of the cooktop on it
3. When cleaning is finished, lower
the support rod(s) and the
cooktop
_ CAUTION: When
working in this area, be
careful not to bump into the
support rod(s). The porcelain
enamel surface of the
cooktop can chip if dropped.
Element _c
Drip eptacle
TO REMOVE
1. Be sure the controls are in the off
position and the elements are cool
before attempting to remove them
2. Grasp the element and lift slightly,
just enough to clear the drip bowl
and pull it straight out
3. Lift out the drip bowl
TO CLEAN THE DRiP BOWL
For brown food stains -- use
dishwashing detergent, warm water,
plastic scouring pads, mild abrasive
cleaners, soap-filled scouring pads or
ammonia Clean drip bowls after each
use Rinse and dry well Foods that
are not removed can cause
permanent stains that cannot be
removed For heavily soiled bowls,
place an ammonia-soaked paper
towel over the bowl to loosen the soil,
then gently scrub the bowl with a
plastic scouring pad
For blue-gold heat stains -- use
a metal polish These stains are
caused by overheating, and are
usually permanent To help minimize
this effect, avoid excessive use of
high heat settings and use flat bottom
pans that do not extend more than 1"
from the edge of the cooking element
p,-'
_ AUTION: Do not
operate the cooktop
elements without the
drip bowl in place. Scorching
of the cooktop, burning of
wiring insulation and loss of
energy will occur.
TO REPLACE THE UNIT
1. Place the drip bowl into the
opening and make sure the
receptacle is visible
2. Slide the element firmly back into
the receptacle and lower it onto
the drip bowl
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