GE JTP56 Use And Care Manual page 5

FEATURES OF YOUR OVENS
Explained
Feature Index on page
1 Oven Door Gasket 4, 30, 35
2 Convection Fan and 11
Heating Element
Operates during convection
cooking.
3 Oven Broil Element 3, 4, 27, 36
4 Model and Serial 2
Number Location
5 Automatic Oven Door Latch 30-32
6 Oven Vent 4
7 Oven Light Pads Lets you turn
interior oven lights on and offl,
8 Oven Control, Clock & Timer 6--9
9 Oven Vent Grille 30
10 Oven Interior Light 36
Explained
Feature Index on page
1t Probe Outlet 16, 24, 25
12 Oven Shelf Supports 4, 10, 12, 15,
Shelf positions for cooking are 16, 18, 29,
suggested in the Convection 30, 34
Cooking, Baking, Roasting and
Broiling sections.
13 Bake Element May be lifted 3, 4, 36
gently for wiping the oven floor_
14 Lfft-OffOven Door 3, 27,
with Window 30, 35
15 Oven Shelves with Stop-Locks 4, 10, t2, 15
16, 18, 29,
30, 34
16 Probe 16, 24, 25, 36
17 Roasting Rack 15, 34
18 Broiler Pan and Grid 4, 15, 23,
24, 27-30, 34
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