Asko D5644 User Manual page 6

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Middle basket with 10 place settings AHAM DW-1
1 Teaspoons
2 Forks
3 Serving cutlery – spoons
4 Serving cutlery – fork
5 Knives
6 Soupspoons
UPPER BASKET
Place glasses, cups, bowls, side plates, and saucers in the upper
basket. Wine glasses are placed on the wine glass shelf and knives
are placed in the knife stand on the right (if equipped).
NOTE!
All dirty surfaces should face in and down!
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Customer Care Center 1-800-898-1879
MIDDLE BASKET
The middle basket's utensil basket has space for ladles, whisks,
serving cutlery, and similar items.
The two baskets in the middle basket can be removed, or the
entire middle basket can be removed, to create more space
between the upper and lower baskets if larger items are being
washed.
LOWER BASKET
Place plates, side plates, serving dishes, and pots in the lower basket.
Place pots and pans in the rear of the lower basket to best utilize
dishwashing performance from the two rear spray nozzles (Double
Power Zone™ Pots & Pans), which are intended for these types
of dishes.
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