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Wheat Bread Varieties
All WHEAT cycles begin with a 30 minute
pre-heat of ingredients. No blade movement
occurs during this step.
Method
1. Place ingredients into bread pan in the
order listed. Wipe spills from the outside
of the pan.
2. Place the bread pan into the breadmaker
and close the lid.
3. Press the MENU button to program (4)
WHEAT.
Sunflower & Oatmeal Bread
Water
Margarine
Salt
Honey
Milk powder
Bread improver
Plain flour
Wholewheat flour
Oatmeal
Yeast
Fruit & Nut Dispenser
Sunflower seeds
48
4. Select CRUST Colour, Loaf SIZE and press
Bread will be baked in the number of hours
indicated.
Note: If using the (2) TURBO setting,
additional baking time may be required. If
so, simply select (10) BAKE to continue
baking.
750g
275ml
1 tablespoon
1
teaspoons
½
1 tablespoon
1 tablespoon
1 teaspoon
320g (2)
160g (1)
¹/ ³ cup
1
½
teaspoons
¼
cup
"START".
1.0kg
375ml
1
½
tablespoons
1
teaspoons
½
2 tablespoons
1
tablespoons
½
1 teaspoon
400g (2
)
½
200g (1
¼
)
½
cup
1
½
teaspoons
¹/ ³ cup
1.25kg
475ml
2 tablespoons
2 teaspoons
3 tablespoons
2 tablespoons
1 teaspoon
480g (3)
240g (1
½
)
¾ cup
1
½
teaspoons
½
cup
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