Sunbeam BM7800 Quantum SmartBake Instruction Booklet page 41

Basic Breads - continued
Wholemeal Bread Method
1. Place ingredients into bread pan in the
order listed. Wipe spills from the outside of
the pan.
2. Place the bread pan into the breadmaker
and close the lid.
3 Press the MENU button to program (4)
WHEAT.
4. Select CRUST Colour, Loaf SIZE and press
"START".
Wholemeal Bread
Water
Margarine
Salt
Brown Sugar
Skim milk powder
Bread improver
Wholemeal Plain Flour
Yeast
Multigrain
Water
Margarine
Grain Mix
Salt
Brown Sugar
Skim Milk Powder
Plain flour
Wholemeal plain flour
Yeast
Bread will be baked in the number of hours
indicated.
Note: If using the (2) TURBO program
setting, additional baking time may be
required.
If so, simply select (10) BAKE to continue
baking.
750g
320ml
1 ½ tablespoons
1 teaspoons
½
1 ½ tablespoons
2 tablespoons
1 teaspoon
540g (3 ¹/ ³ )
1 ½ teaspoons
750g
370ml
1 ½ tablespoons
½ cup
1 teaspoon
1 ½ tablespoons
2 tablespoons
320g (2)
220g (1 ¹/ ³ )
1 ½ teaspoons
1.0kg
420ml
2 tablespoons
2 teaspoons
2 tablespoons
3 tablespoons
1 teaspoon
700g (4 ¹/ ³ )
1 ½ teaspoons
1.0kg
470ml
2 tablespoons
¾ cup
1 ½ teaspoons
2 tablespoons
3 tablespoons
320g (2)
380g (2 ¹/ ³ )
1 ½ teaspoons
1.25kg
520ml
2 ½ tablespoons
2 teaspoons
½
2 ½ tablespoons
4 tablespoons
1 teaspoon
860g (5 ¹/ ³ )
2 teaspoons
1.25kg
570ml
2 ½ tablespoons
1 cup
2 teaspoons
2 ½ tablespoons
4 tablespoons
440g (2²/ ³ )
540g (3 ¹/ ³ )
2 teaspoons
37