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Pilotless ignition
Your range is equipped with piHotHess ignition. With this type of
ignition system, the gas automatically shuts off and the eve#
will not operate during a power faihtreo
A lighted match will not light the oven burner. No attempt
should be made to operate the oven daring a power
failure.
Oven Vent
When the oven is in use, the area near the vent may become
hot enough to cause burns. Never block the vent opening.
The oven vent is located below the backgaard vent shield
on year range°
__ I ovE_wNT
_OCATION
Do [lot place
plastics near the
vent opening
as
heat from the vent
could distort or
melt the plastic.
Oven Light
Press the oven light switch to turn the oven light on
and off.
Ors#
Oven Bottom
Protect oven bottom against spillovers, especially acidic or
sugary' spills, as they may discolor the porcelain enamel. Use
the correct pan size to avoid spillovers and boilovers. Never
place utensils or foil directly on the oven bottom.
Oven Racks
Do not attempt to change the rack P0S!ti0n when the oven
is hot.
Do nat use the oven for storing food or cookware.
Your oven has two racks. They are designed with a lock-stop
edge.
To remove:
1. Pull rack straight out until it
stops at the lock-stop position.
2. Lift up on the front of the rack
and pull out.
To replace:
1. Place rack on the rack support in the oven.
2. Tilt the front end up slightly. Slide rack back until it clears
the lock-stop position.
3. Lower front and slide back into the oven.
Do not cover an entire rack with aiaminam foil or place
foil on the oven bottom.
Raking results will be affected
and damage may occar to the oven bottom.
Rack Positions
4
3
2
1
RACK 5 (highest position_):Used for toasting bread or broiling
thin, non-fatty foods.
RACK 4: Used for most two-rack baking.
RACK 3: Used for most baked goods on a cookie sheet or
jelly roll pan, layer cakes, fruit pies, or frozen convenience
foods.
canto
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