Maytag MER5552BA - 30" Electric Range Use And Care Manual page 14

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To set Broil:
1. Press the Broil pad.
, "BROIL" flashes.
, SET is dispHayed.
2. Press the More+ pad to set HI broil or press the Less- pad
to set LO broil.
, HI or LO wflHbe dispHayed.
, Select HI broil (550° F) for normal broiling. Select
LO broil (450° F) for How-temperature broiling of Honger
cooking foods such as pouHtry.
3. After four seconds, the oven wflHstart.
° "BROIL" wflHremain Hit.
4. For optimum browning, preheat broil dement for 3-4
minutes before adding food.
5. PHace food in the oven. Leave oven door open about four
inches (the first stop).
0. Turn meat once about halfway through cooking.
7. When food is cooked, press the CANCEL
pad. Remove food and broiler pan from the
oven.
° The time of day wiHH reappear in the
dispHay.
Broil Notes:
, For best results when broiling, use a pan designed for
broiHing.
, Expect broiHtimes to increase and browning to be
sHightHy H ighter if appHiance is instaHHed on a 208-voHt
circuit.
, HI is used for most broiHing. Use LO broiHwhen broiHing
Hongercooking foods. The Howertemperature dhows
food to cook to the weHH done stage without excessive
browning.
, BroiHtimes may be Hongerwhen the HowerbroiHing
temperature is seHected.
, For additionaH broiHingtips and temperatures, refer to the
"Cooking Made Simple" bookHeL
Broiling Chart
I I
FOODS POS_TmON+ COOK TIME
4
4
4
4
4
4
Medium
WeHH Done
WeHH Done
Beef
Steak, 1" thick
Hamburgers, 3/4" thick
Pork
Bacon
Chops, 1"
Ham - precooked sHice,1/2" thick
Poamtry
Chicken Pieces
Seafood
Fish Steaks, buttered, 1" thick
FiHHets
+The top rack position is #5.
WeHH Done
WeHH Done
Warm
15 - 18 minutes
19 - 23 minutes
15 - 18 minutes
0 - 10 minutes
22 - 20 minutes
8 - 12 minutes
LO BroiH
3 or 4 WeHH Done 28 - 38 minutes
Flaky
Flaky
10 - 15 minutes
8 - 12 minutes
Note: This chart is a suggested guide. The times may vary with the food being cooked.
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