After-sales service ..............18 Shelf positions ..................5 E number and FD number ............. 18 Accessories ..................5 Test dishes................19 Before using the appliance for the first time ......5 Setting the clock .................5 Produktinfo Cleaning the appliance..............6 Operating the appliance ............6 Additional information on products, accessories, replacement parts and services can be found at www.neff-...
Here you can find tips on how to save energy when baking and roasting and how to dispose of your appliance properly. Only preheat the oven if this is specified in the recipe or in the operating instruction tables. Use dark, black lacquered or enamelled baking tins. They...
Dispose of packaging in an environmentally-friendly manner. It is best to bake several cakes one after the other. The cooking This appliance complies with European Directive compartment is still warm. This may reduce the baking time for 2002/96/EC on Waste Electrical and Electronic the second cake.
Slide the flat wire racks in so that the rear upstand, for use shelf position 2. This will adversely affect air circulation and preventing items sliding off the back of the shelf, is at the rear your baking and roasting results will not be as good.
Set the current time using the rotary selector. soapy water (see section: Cleaning and care). Your setting is accepted after 3 seconds. Heat the at 270 °C using Full-surface grill and the bottom Changing the clock oven at 240 °C using CircoTherm for 30 minutes.
&ORFN IXQFWLRQ EXWWRQ 5RWDU\ VHOHFWRU Clock function Timer You can use the minute minder as an egg timer or a kitchen timer. The appliance does not switch on or off automatically. Cooking time Bottom oven : The oven switches off automatically after a set cooking time õ...
■ door. Baking on two or more levels ■ Slide the flat wire racks in so that the rear upstand is at the rear. The baking table The baking tins therefore cannot slide off the back of the shelf. ■...
Four baking tins on two levels When baking with four round baking tins, slide the stepped wire rack in at shelf position 1 and the straight wire rack in at shelf position 3. Place the lower baking tins diagonally from each other as...
■ Follow the manufacturer's instructions. temperature ■ Spread chips out in a single layer The details given in the table are guidelines and apply to the ■ universal pan. Turn frozen potato products half way through the baking time ■...
Check the temperature. Make sure that your baking tin is not placed directly in front of the air outlets in the rear panel of the cooking compartment. Check that the baking tin is in the correct position on the wire rack.
The information in the tables applies to unstuffed poultry. Turn browning. the poultry after half of the cooking time. The values for cooking time apply to 0.5 - 2 kg of food. For greater weights, reduce the temperature and increase the Lean meat Coat lean meat with fat or oil as required and cover it with strips cooking time.
The meat is burned slightly during braising Add the meat, vegetables and liquid to the roasting dish in equal proportions. The roasting dish and lid must fit together well and close properly.
With small quantities (pieces), the defrosting time is shortened Use shelf height 1 when defrosting on one level, and shelf to 1520 minutes and the extended defrosting time is shortened ■...
The inner door panel on the appliance door has a coating which reduces the tempera- ture and reflects the heat. The view through the appliance door is not impaired by this. When the appliance door is open, this coating can have the effect of a light-coloured film.
Loosen baked on food residues with a damp cloth and detergent. We recommend using oven cleaning gel if the oven is very dirty. This can be applied neat to the affected area.
Unlatch the other side in the same way and remove the downwards, so that the shelf heights match. intermediate panel. Insert the hook-in rack at the rear as far as it will go and push Cleaning to the rear (figure C).
When calling us, please give the product number (E no.) and the production number (FD no.) so that we can provide you with Please note that there will be a fee for a visit by a service the correct advice. The rating plate containing these numbers technician in the event of a malfunction, even during the can be found on the right-hand side of the oven door.
To book an engineer visit and product advice 0844 8928989 Calls from a BT landline will be charged at up to 3 pence per minute. A call set-up fee of up to 6 pence may apply. 01450 2655 Trust the expertise of the manufacturer, and rest assured that the repair will be carried out by trained service technicians using original spare parts for your domestic appliance.
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Neff GmbH Carl-Wery-Straße 34 81739 München DEUTSCHLAND (900908)