Safety Instructions - Smeg SCV38X User Manual

1 / INFORMATION FOR THE USER
Warning
Keep this user guide with your appliance. If the appliance is ever sold or transferred to
another person, ensure that the new owner receives the user guide. Please become familiar
with these recommendations before installing and using your oven. They were written for
your safety and the safety of others.
• •

SAFETY INSTRUCTIONS

— This oven was designed for use by private
persons in their homes. It is intended solely
for cooking foodstuffs. This oven does not
contain any asbestos-based components.
— This appliance is not intended for use by
people with (including children) impaired
physical, sensorial or mental abilities, or
people lacking in knowledge or experience,
unless they receive prior supervision or
instructions on using the appliances through
a person responsible for their safety.
— When you receive the appliance, unpack it
or have it unpacked immediately. Give it an
overall inspection. Make note of any concerns
or reservations on the delivery slip and make
sure to keep a copy of this form.
— Your appliance is intended for standard
household use. Do not use it for commercial
or industrial purposes or for any other
purpose than that for which it was designed.
— Do not modify or attempt to modify any of
the characteristics of this appliance. This
would be dangerous to your safety.
— Keep young children away from the
appliance while it is in operation. In this way
you will avoid the danger of them being
burned by knocking over cooking recipients.
— Never pull your appliance by the door
handle.
— During cooking, ensure that the door of
your oven is completely closed so that the
seal can do its job properly.
— Please make sure children do not play with
the appliance.
— When in use, the appliance becomes hot.
Do not touch the heating elements located
inside the oven. In doing so, you would run
the risk of suffering serious burns.
— When placing dishes inside or removing
them from the oven, use heat-protective
kitchen gloves.
— At the end of cooking, do not touch the
dishes with bare hands.
— Do not place heavy weights on the open
oven door, and make sure that children are
able neither to climb nor sit on it.
— The oven must be turned off when cleaning
inside the oven.
— Intensive and prolonged use of the
appliance may give rise to the need for
additional ventilation, by opening a window, or
by increasing the power of the mechanical
fan.
— Additionally to the accessories supplied
with your oven, only use dishes which resist
high temperatures (follow the manufacturer's
instructions).
— After using your oven, make sure that all the
controls are in their stop position.
— Never use steam or high-pressure devices
to clean the oven (requirement imposed by
electrical safety concerns).
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