Maintenance & Cleaning - Zanussi GC 21 M Instructions For The Use And Care

Maintenance
For a long service life of the appliance
we strongly recommend that you
frequently carry out a thorough cleaning
operation.
Cleaning the oven
Always wait until the oven is cool before
cleaning.
It is advisable to release the oven side
rails.
All enamelled parts should be washed
with lukewarm water and detergent
without using abrasive products which
might damage them.
The oven should be cleaned inside with
the greatest care, after each use, with
hot water and detergent (or one of the
special products available on the market).
When cleaning the oven, be careful to
protect the aluminium parts of the
control panel from chemical compounds
contained in the products used to clean
the enamelled parts.
Removing the panels
Unscrew the ring nuts securing the side
grilles (Fig. 6), remove the grilles and
then remove the side panels (Fig. 7).
Cleaning the worktop
Burner caps should be frequently washed
in hot water and detergent, being careful
to remove all incrustations.
Thoroughly clean the terminal part of
the automatic lighting device to prevent
a difficult lighting and, furthermore,
make sure that the flame spreader gas
openings are unobstructed.
Stainless steel parts should be carefully
rinsed with water, after each use, and
then dried with a clean soft cloth or with
a buckskin.