Table of Contents
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Available languages
Available languages
Serving
code
food
size
3
Sliced
200-500 g
carrots
4
Jacket
200-800 g
potatoes
5
Frozen pizza
300-500 g
6
Frozen
400-800 g
lasagna
7
Chicken
200-700 g
pieces
MC285TCTCSQ_ST_DE68-04126K_EN.indd 26
Standing
time
recommendations
(min.)
1-2
Rinse and clean fresh
vegetables, such as carrots
and cut into round slices
evenly. Put them into a glass
bowl with lid. Add 30-45
ml water (2-3 tablespoons).
Put bowl in the centre of
turntable. Cook covered.
Stir after cooking. This
programme is suitable for
sliced carrots as well as
cauliflower florets or turnip
cabbage.
2-3
Rinse and clean potatoes,
each 200 g. Brush with
olive oil and pierce skin with
a fork. Put in a circle on
the low rack. Set rack on
turntable.
-
Put frozen pizza on the low
rack.
3-4
Put frozen lasagne into a
suitable sized ovenproof
dish. Set dish on low rack.
2-3
Brush chilled chicken pieces
with oil and spices. Put
skin-side down on the low
rack. Turnover, as soon as
the oven beeps. Push start
button to continue process.
ENGLISH - 26
Standing
Serving
code
food
size
8
Roast
1.0-1.2 kg
chicken
Auto sensor cooking instructions
The Auto Sensor allows you to cook your food automatically by detecting
the amount of gases generated from the food while cooking.
• When cooking food, many kinds of gases are generated. The Auto
Sensor determines the proper time and power level by detecting these
gases from the food, eliminating the need to set the cooking time and
power level.
• When you cover a container with its lid or plastic wrap during Sensor
Cooking, the Auto Sensor will detect the gases generated after the
container has been saturated with steam.
• Shortly before cooking ends, the remaining cooking time will begin its
count down. This will be a good time for you to rotate or stir the food for
even cooking if it is necessary.
• Before auto sensor cooking food may be seasoned with herbs, spices
or browning sauces. A word of caution though, salt or sugar may cause
burn spots on food so these ingredients should be added after cooking.
Utensils & Cover for sensor cooking
• To obtain good cooking results with this function, follow the directions
for selecting appropriate containers and covers in the charts in this
book.
• Always use microwave-safe containers and cover them with their lids
or with plastic wrap. When using plastic wrap, turn back one corner to
allow steam to escape at the proper rate.
• Always cover with the lid intended for the utensil being used. If the
utensil does not have its own lid, use plastic wrap.
• Fill containers at least half full.
time
recommendations
(min.)
4-5
Brush chilled chicken with oil
and spices.
Put breast-side down, in
the middle of the low rack.
Turnover, as soon as the
oven beeps. Push start to
continue process.
04/09/2013 15:56:09
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