1. Manuals
  2. Brands
  3. Hotpoint Manuals
  4. Oven
  5. HDM67V8D2CX/UK
  6. Installation manual

Hotpoint HDM67V8D2CX/UK Installation Manual

Hide thumbs
Table of Contents

Advertisement

Quick Links

Download this manual
HDM67V8D2CX/UK
HDM67V8D2CX/UK
HDM67V8D2CX/UK

Advertisement

Table of Contents
loading

Related Manuals for Hotpoint HDM67V8D2CX/UK

Summary of Contents for Hotpoint HDM67V8D2CX/UK

  • Page 1 HDM67V8D2CX/UK HDM67V8D2CX/UK HDM67V8D2CX/UK...
  • Page 2 ENGLISH Health and Safety guide Quick guide Installation guide...

  • Page 3: Safety Instructions

    be vigilant when cooking foods rich in fat, oil or when adding alcoholic beverages - risk of fire. Use SAFETY INSTRUCTIONS oven gloves to remove pans and accessories. At the end of cooking, open the door with caution, IMPORTANT TO BE READ AND OBSERVED allowing hot air or steam to escape gradually Before using the appliance, read these safety before accessing the cavity - risk of burns.
  • Page 4 WARNING: In order to prevent the appliance from tipping, the retention chain provided must be installed. Refer to the instructions for installation. and with the Waste Electrical and Electronic Equipment regulations ELECTRICAL WARNINGS 2013 (as amended). The rating plate is on the front edge of the oven (visible when the door is open).

  • Page 5: Product Description

    PRODUCT DESCRIPTION 1. Glass ceramic hob 2. Control panel 3. Runners for accessories (the level is indicated on the wall of the cooking compartment) Removable Inner Door Glass 5. Main oven door CONTROL PANEL TOP OVEN/GRILL MAIN OVEN PILOT LIGHT PILOT LIGHT RIGHT RIGHT...

  • Page 6: Installation Tips

    ACCESSORIES KIT GRILL PAN Grill Pan Handle GRID The grill pan handle is detachable from the pan to facilitate cleaning and storage. Fix the pan handle securely before use: 1. Fit the handle to the grill pan so that the external ‘hooks’...
  • Page 7 FIRST TIME USE DAILY USE MAIN OVEN Temperature and time When all four shelves are used to cook large To heat the oven turn the knob clockwise, selecting quantities of food for home freezing or parties, it the require temperature between 80°C (176°F) and may be necessary to increase the cooking times 250°C (482°F) as recommended in the temperature given in the temperature charts by a few minutes, to...

  • Page 8: Using The Glass Ceramic Hob

    USING THE GLASS CERAMIC HOB The glue applied on the gaskets leaves traces of Rear Right Dual Circuit hotplate grease on the glass. Before using the appliance, we This is a dual purpose hotplate with two elements. recommend you remove these with a special non- The settings on the glass control panel will show 1 - abrasive cleaning product.

  • Page 9: Functions & Daily Use

    FUNCTIONS & DAILY USE SELECT A FUNCTION To select a function, turn the Top Oven/Grill or Main Oven Selection Knob to the symbol for the function you require, then select the required temperature by turning the Top Oven/Grill or Main Oven Temperature Knob. MAIN OVEN TOP OVEN LIGHT...
  • Page 10 COOKING TABLE MAIN OVEN TEMPERATURE (°C) / DURATION LEVEL (L-number) AND RECIPE FUNCTION PREHEAT POWER LEVEL (Min) ACCESSORIES Leavened cakes / CONVENTIONAL 30 - 50 Sponge cakes Leavened cakes / FORCED AIR 160-170 30 - 50 Sponge cakes Filled cake (cheese cake, strudel, CONVENTIONAL 160 - 180...
  • Page 11 COOKING TABLE MAIN OVEN TEMPERATURE (°C) / DURATION LEVEL (L-number) AND RECIPE FUNCTION PREHEAT POWER LEVEL (Min) ACCESSORIES Vols-au-vent / Puff CONVENTIONAL 180 - 210 15 - 40 pastry crackers Vols-au-vent / Puff FORCED AIR 180 - 210 15 - 40 pastry crackers Lasagne / Flans / Baked CONVENTIONAL...
  • Page 12 COOKING TABLE MAIN OVEN STEAM TEMPERATURE (°C) / DURATION LEVEL (L-number) AND WATER 9 ( g) RECIPE FUNCTION (Min) ACCESSORIES Leavened cakes/Sponge STEAM 170-180 30-60 cakes STEAM Shortbread/Cookies 35-55 140-150 STEAM Small cakes/Muffin 160-170 30-55 20-40 STEAM 200-220 Focaccia STEAM 25-40 Bread rolls STEAM...
  • Page 13 COOKING TABLE TOP OVEN TEMPERATURE (°C) / DURATION LEVEL (L-number) AND RECIPE FUNCTION PREHEAT POWER LEVEL (Min) ACCESSORIES Leavened cakes / CONVENTIONAL 20 - 50 Sponge cakes Filled cake (cheese cake, strudel, CONVENTIONAL 160 - 180 40 - 60 fruit pie) Filled cake CONVECTION (cheese cake, strudel,...

  • Page 14: Electronic Timer

    ELECTRONIC TIMER Active only Active only for lower cavity button for lower cavity button minder) start Turn both the function and temperature knobs to the required settings. 5. Turn both the function and temperature knobs to OFF position, press the [upper] 2.

  • Page 15: Cleaning And Maintenance

    CLEANING AND MAINTENANCE Cleaning the glass door with 2 panels TOP OVEN DOORS ..1 1 1 1 Open the door fully. Removing the retaining Removing the retaining bar depress carefully the clips on both sides of the bar. Pull the trim up gently until the retainer is released.
  • Page 16 CLEANING AND MAINTENANCE TURN OFF THE MAIN SWITCH AND ENSURE THE COOKER IS COLD BEFORE CLEANING. BEFORE SWITCHING ON AGAIN, ENSURE THAT ALL CONTROLS ARE IN THE OFF POSITION. Do not use steam cleaning Carry out the required Do not use wire wool, abrasive equipment.

  • Page 17: Troubleshooting

    Please refer to the enclosed warranty leaflet for more information on the warranty. A complete product specification, including the energy efficiency ratings for this oven, can be read and www.hotpoint.co.uk downloaded from our website...
  • Page 18 Min. 650 mm Min. 420 mm max. 15 mm...
  • Page 19 The power supply cable must have these minimum requirements: Type: H05V2V2-F and compliant with 60227 IEF 57 Section: 3x6 mm2.
  • Page 20 11/2023 - - W11621887 W11621887 www.hotpoint.co.uk XEROX FABRIANO Fitting - Step 2 Your new cooker comes with 4 chrome shelf supports packed in the main oven along with the shelves. Once engaged at the top, then push the bottom rods into There are 2 shelf supports for the top oven and 2 the lower slots in the oven side walls.

Table of Contents