Moulinex HF807 Manual page 29

SWITCHING ON:
You have the following accessories with your appliance:
EN
Do not use this accessory to chop hard products, use the F4 kneading blade/crusher.
It mixes Cooked dishes without damaging the ingredients
Very useful for browning phases (risottos, soups).
Mixing soups
Mixing fruit purees
Chopping vegetables
Chopping meat
Chopping fish
Browned dishes
Stews
Risottos
Ratatouille, Chutney, Pulses (settings: check the recipe booklet)
Whisking egg whites,
Mayonnaise, Whipped cream
Sauces, Creams
Mashed potato
9 max
Polenta
Kneading white bread dough
Kneading short crust pastry,
biscuit dough, speciality bread
(rye, wholemeal, etc)
Kneading rich dough
(brioche, kugelhopf etc.)
Mixing light batters (cake
mixture, etc.)
Grinding nuts
Grinding hard texture foods
Crushing ice
Pancake batter, waffle batter
Steam cooking vegetables,
fish or meat
Soup with chunks
Cap/Stopper for regulating steam extraction
- High steam setting (a) = steam cooking.
- Low steam setting (b) = risotto, creamy puddings, sauces, etc.
XL base accessory
Lidless browning and cooking
Larger cooking surface for your large pieces of meat or fish.
(H)
3min
40s
15s
30s
15s
5min
45min
22min
5/10min
2/5min
1/20min
to
1min
to
1/16min
to
2min 30s
2min 30s
1min 30s
2 min
40s
3 min
1min
1min
1min
1min
20/40min
3min
22
(See Fig. 9)
3L
1Kg
1Kg
1Kg
1Kg
500g
2,5L
1,5Kg
7
max
0,5L
1L
1L
1L
1,2Kg
1Kg
0,8Kg
1Kg
0,6Kg
0,6Kg
6 to 10
1,5L
1Kg
3L