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Turn the oven off at the wall and allow it to cool before doing any cleaning or maintenance.
Cleaning surfaces
Wipe with a damp cloth and mild detergent, then dry with a clean, lint-free cloth. We do
not recommend using the following cleaning products as they may damage the surfaces:
Plastic or stainless steel scouring pads
z
Abrasive, solvent, household cleaners
z
Acid or alkaline cleaners
z
Hand washing liquids or soap
z
Stainless steel cleaners or polishes
z
Laundry detergents or disinfectants
z
Self clean
• Always remove oven shelves before starting a clean cycle.
• Clean the inner door glass before starting a clean cycle. Any residues left on the glass
will become baked on and may cause permanent discolouration.
• Enamelled side racks can be left in the oven during a clean cycle.
• Chrome side racks must be removed before starting a clean cycle.
General
We recommend cleaning any easy-to-reach spills or splatters from the oven after every use,
to prevent them becoming baked on.
Oven door glass
Clean the oven door glass after every use and before running a clean cycle, to prevent
stains from becoming baked on.
WHAT?
Control Panel
Dial
Stainless steel
trim/door handle
Oven door frame and
plastic corner clips
26
CARE AND CLEANING
HOW?
Take particular care when cleaning
the control panel glass and
screen. Only use a damp cloth
with detergent.
Clean with hot water and mild
detergent, then wipe dry.
Clean with hot water and mild
detergent, then wipe dry.
If necessary, use a suitable stainless
steel cleaner and polish.
Clean with hot water and mild
detergent, then wipe dry.
IMPORTANT!
Do not use any oven cleaners, harsh
or abrasive cleaners, scouring pads,
steel wool or sharp metal scrapers
on the glass. These may scratch and
damage the surface.
Do not use stainless steel or oven
cleaner on the dial.
Ensure stainless steel cleaner does
not contain chlorine compounds as
these may damage the appearance
of your oven.
Always rub the stainless steel in the
direction of the grain.
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