Related Manuals for Fisher & Paykel MINIMAL OB60SM16PLG1
Summary of Contents for Fisher & Paykel MINIMAL OB60SM16PLG1
- Page 1 CONVECTION OVEN MINIMAL OB60SM16PLG1, OB60SM16PLB1 & OB60SM11PLB1 models CONTEMPORARY OB60SD16PLX1, OB60SD13PLX1, OB60SD11PLX1 & OB60SD9PLX1 models USER GUIDE NZ AU...
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Page 3: Table Of Contents
CONTENTS Safety and warnings First use Menu Quick start functions Extra functions Setting a function Conditioning the oven Wi-Fi connection and remote mode Cooking options Temperature sensor (some models only) Sabbath Mode Oven shelves Oven lights Cleaning the oven door Self Clean Troubleshooting Fault codes... -
Page 5: Safety And Warnings
SAFETY AND WARNINGS WARNING! Electric Shock Hazard Failure to follow this advice may result in electrical shock or death. • Turn the oven off at the wall before replacing the oven lamp. • Before carrying out any work on the electrical section of the appliance, it must be disconnected from the mains electricity supply. - Page 6 SAFETY AND WARNINGS WARNING! Cut Hazard Failure to use caution could result in injury. • Take care: some edges are sharp. WARNING! Hot Surface Hazard Failure to follow this advice could result in burns and scalds. • To avoid burns and scalds, keep children away from this appliance.
- Page 7 SAFETY AND WARNINGS READ AND SAVE THIS GUIDE WARNING! To reduce the risk of fire, electrical shock, injury to persons or damage when using the oven, follow the important safety instructions listed below. Read all the instructions before installing or using the oven. Use the oven only for its intended purpose as described in these instructions.
- Page 8 SAFETY AND WARNINGS Food Safety Leave food in the oven for as short a time as possible before and after cooking. This is to avoid contamination by organisms which may cause food poisoning. Take particular care during warm weather. General Use This product has been designed for use in a domestic (residential) environment.
- Page 9 SAFETY AND WARNINGS Do not use a steam cleaner to clean any part of the oven. The door gasket is essential for a good seal. Care should be taken not to rub, damage or move the gasket. Self Cleaning Spillages must be removed before starting a Self Clean cycle. Before starting a Self Clean cycle, remove oven shelves and all other cookware/utensils, and wipe up large food spills or grease deposits.
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Page 10: First Use
FIRST USE Features and accessories 1 Oven controls 6 Grill rack 2 Oven light 7 Grid 3 Shelves 8 Roast dish 4 Side racks 9 Baking tray 5 Temperature sensor Not all accessories are provided with all models. To purchase additional accessories go to www.fisherpaykel.com... - Page 11 FIRST USE Control panel Power button Press to turn the display , or to cancel cooking. ON/OFF Quick start functions Everyday cooking functions. Press to select and start heating the oven. Extra functions Additional specialised functions to suit your cooking requirements.
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Page 12: Menu
MENU Menu TIMER Use the timer to keep track of cooking times. You can use it at any time, even if you are not using the oven. The timer does not turn the oven off. Refer to ‘Cooking options’ for automatic cooking options. LOCK Lock the oven controls to prevent accidental use. -
Page 13: Quick Start Functions
QUICK START FUNCTIONS FUNCTION DESCRIPTION BAKE Heat radiates from the top and bottom of the oven and is evenly distributed by natural convection. Moisture is retained to provide light, succulent dishes. For best results, bake on only one shelf. FAN FORCED Heat generated at the rear of the oven is distributed evenly by the fan, creating a consistent temperature that’s ideal for multi- shelf cooking. -
Page 14: Extra Functions
EXTRA FUNCTIONS FUNCTION DESCRIPTIONS VENT BAKE Ideal for slow roasting meat. Vents remove excess moisture from the oven, promoting the gradual development of delicious, savoury flavours. Heat from upper and lower elements gently cooks to give a succulent and tender result. PIZZA BAKE The oven fan circulates heat from the lower element. -
Page 15: Setting A Function
SETTING A FUNCTION Before you begin Ensure all cable ties and packaging have been removed. Set the time. To change the time at any point go to and select SETTINGS CLOCK: SET TIME. Condition your oven according to the instructions under ‘Conditioning the oven’. Connect your oven to Wi-Fi to ensure it stays up to date with the latest software and features. - Page 16 SETTING A FUNCTION Preheating A progress bar will show on the screen while the oven is heating. To prevent burning, wait until the oven has reached temperature before placing food inside. Some functions do not need to preheat and will not show a progress bar. Place food in the oven when ready to start cooking.
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Page 17: Conditioning The Oven
CONDITIONING THE OVEN We recommend conditioning your oven for 1 hour before initial use to eliminate any manufacturing residue. A small amount of smoke may be present, ensure kitchen is well ventilated. Set the oven to at 200 C and heat for BAKE 30 minutes. -
Page 18: Wi-Fi Connection And Remote Mode
WI-FI CONNECTION AND REMOTE MODE Your oven may be connected to your home wireless network and operated remotely using the app. Connect your oven to ensure it stays up to date with the latest software and features. Getting started Ensure your home Wi-Fi network is turned on. You will be given step by step guidance on both your appliance and mobile device. - Page 19 WI-FI CONNECTION AND REMOTE MODE Enabling Remote Mode Go to the menu. Select REMOTE. Select then press CONFIRM. Remote Mode is now enabled.
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Page 20: Cooking Options
COOKING OPTIONS Delayed start Set the oven to turn on later, cook for a set length of time and turn off automatically. Auto off Set the oven to turn off after a set length of time. Temperature sensor Use the sensor to monitor cooking and automatically turn the oven off when food is done. - Page 21 COOKING OPTIONS Accessing options Select a function then press to access. Select a cooking option and follow the instructions onscreen. Food safety Leave food in the oven for as short a time as possible before and after cooking. Ensure meat is fully defrosted before cooking. Rest meat after cooking to allow the internal temperature to continue to rise.
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Page 22: Temperature Sensor (Some Models Only)
TEMPERATURE SENSOR (SOME MODELS ONLY) Using the temperature sensor Go to and select OPTIONS TEMPERATURE SENSOR. Select a food type and doneness level. Select a temperature and press the dial to confirm. Preheat if required. Insert the sensor. Position the sensor in the thickest part of the dish, avoiding fat and bone in meat. - Page 23 TEMPERATURE SENSOR (SOME MODELS ONLY) Place food in the oven and plug in the sensor. The socket is located inside the oven, on the left hand side.
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Page 24: Sabbath Mode
SABBATH MODE For the Sabbath observant. Sabbath Mode sets your oven to heat continuously for as long as required. The display will be unresponsive and no tones or alerts will sound. While your oven is in Sabbath Mode it can operate at the following temperature levels: HEAT LEVEL APPROXIMATE TEMP (°C) APPLICATION... - Page 25 SABBATH MODE Cancelling Sabbath Mode The oven will heat for the set length of time and then turn off. At the end of the cook time, the oven will remain in Sabbath Mode until cancelled. Press and hold the dial to cancel.
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Page 26: Oven Shelves
OVEN SHELVES Positioning the oven shelves Place shelves in the oven at the required level before heating the oven. Ensure shelves are level and correctly positioned with the guard rail at the back Sliding shelves Grip shelves at the front, holding the wire shelf and frame together. - Page 27 OVEN SHELVES Clip on sliding shelf supports To position 1 Ensure the slides are positioned the correct way around, with the triangular tab at the front. 2 Fit the top clips over the side rack. The front clip should be fitted as close to the front of the side rack as possible.
- Page 28 CARE AND CLEANING Turn the oven off at the wall and allow it to cool before doing any cleaning or maintenance. Cleaning surfaces Wipe with a damp cloth and mild detergent, then dry with a clean, lint-free cloth. We do not recommend using the following cleaning products as they may damage the surfaces: Plastic or stainless steel scouring pads Abrasive, solvent, household cleaners...
- Page 29 CARE AND CLEANING WHAT? HOW? IMPORTANT! Oven seal Do not clean this part. Oven cavity For light soiling: Clean any easy-to-reach spills, food Clean with hot water and mild or grease stains from the oven detergent or an ammonia-based after each use to prevent stubborn cleaner, then wipe dry.
- Page 30 SIDE RACKS Removing the side racks Remove the side racks to access the oven lights or to make cleaning easier. Remove all shelves. Unscrew the nut holding the rack in position. Use a coin to loosen if required. Pull the front of the rack clear of the screw and slide forward to remove.
- Page 31 SIDE RACKS Refitting the side racks Slide the prongs into the holes. Ensure the rack sits flush against the side of the oven. Align the tab with the screw and secure with the nut. Use a coin to tighten if required.
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Page 32: Oven Lights
OVEN LIGHTS Oven light specifications G9 220 - 240V/25W halogen bulbs. Replacing the oven lights Take care when replacing the oven lights. Always hold the replacement bulb in a soft cloth. Touching the bulb will reduce its lifespan. Remove all shelves and side racks. Remove the glass light bulb cover. - Page 33 OVEN LIGHTS Insert the new bulb, using a soft cloth to hold it. Replace the cover. Replacement bulbs are available via www.fisherpaykel.com. Oven light replacement is not covered by your warranty.
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Page 34: Cleaning The Oven Door
CLEANING THE OVEN DOOR The oven door can be removed and taken apart for cleaning. Make sure the oven and all its parts have cooled down before removing the door. The oven door is heavy, take care while removing and refitting. Once the door is removed, place it on a soft, clean, flat surface. - Page 35 CLEANING THE OVEN DOOR Refitting the oven door Holding the door on both sides, carefully lift door back onto the hinges. Open the door fully. Push each locking lever down and lock into place. Ensure both hinges are fully locked before closing the door.
- Page 36 CLEANING THE OVEN DOOR Taking the door apart The oven door is made up of multiple glass panes. The number of panes may vary depending on your model. Contemporary models Minimal models inner middle outer Before you begin Follow the instructions carefully. Refitting the glass incorrectly may result in damage to the oven and could void your warranty.
- Page 37 CLEANING THE OVEN DOOR Removing the inner pane Push tabs in on both sides of the glass retainer. Pull the retainer up until the tabs relocate in the uppermost hole. Pull the pane toward the top of the door until clear of the brackets, then lift out. Do not angle the pane too much as this may damage the glass.
- Page 38 CLEANING THE OVEN DOOR Refitting the middle pane(s) Ensure the glass is the right way up before refitting. The warning text at the bottom of the glass should face towards the front of the door. Ensure the rubber stoppers are attached to the glass and positioned correctly.
- Page 39 CLEANING THE OVEN DOOR Minimal models only When replacing the second middle pane, ensure the metal bracket is still in place and correctly positioned at the bottom of the glass. Refitting the inner pane Ensure the glass is the right way up before refitting.
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Page 40: Self Clean
SELF CLEAN Before you begin Remove shelves and accessories from the oven. Enamelled side racks can be left in the oven during Self Clean. Chrome side racks must be removed before running Self Clean. Clean inside oven door with mild detergent and a soft cloth to avoid permanent staining. Wipe up any large spills. - Page 41 SELF CLEAN Follow the instructions onscreen to start the cycle. For your safety, the oven door will be locked shut during the cycle. The cycle will not start until the door is properly closed. When Self Clean is finished Wait for the oven to cool down completely.
- Page 42 SELF CLEAN Cancelling Self Clean Press the power button to cancel. The oven door will not unlock until the oven has cooled to a safe temperature. Do not turn the oven off at the wall. Turning off the power while the oven is too hot may damage the oven and its surrounding cabinetry.
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Page 43: Troubleshooting
TROUBLESHOOTING PROBLEM POSSIBLE CAUSES WHAT TO DO The oven does not work No power. Check that the mains power supply (wall switch) is turned on, the fuse has not tripped and there is no power outage in your area. The oven controls The controls are locked. - Page 44 TROUBLESHOOTING PROBLEM POSSIBLE CAUSES WHAT TO DO During Self Clean, the This is normal. The oven’s cooling oven is louder than usual fans operate at their highest speed. The screen shows no time This is normal. The oven door will Wait until Self Clean has finished.
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Page 45: Fault Codes
FAULT CODES How do I know if there is a problem? Your oven will beep and an alert will show in the display. What to do First try to fix the issue and clear the alert according to the instructions onscreen or the steps in the following table. -
Page 46: Manufacturer's Warranty And Service Guide
MANUFACTURER’S WARRANTY AND SERVICE GUIDE To access your Warranty and Service Guide Scan the QR code with your smartphone to access your warranty and book a service, or view online at https://www.fisherpaykel. com/nz/help-and-support/warranty-information To access your Warranty and Service Guide Scan the QR code with your smartphone to access your warranty and book a service, refer to your separate warranty and service book or view online at https://www.fisherpaykel.com/au/help-and-... - Page 48 FISHERPAYKEL.COM © Fisher & Paykel Appliances 2023. All rights reserved. The models shown in this guide may not be available in all markets and are subject to change at any time. The product specifications in this guide apply to the specific products and models described at the date of issue.