TABLE OF CONTENTS
1.
2.
2.1.
2.2.
2.3.
2.4.
2.5.
Cycle End ................................................................................................................................ 23
2.6.
Automatic Holding Cycle........................................................................................................ 23
3.
4.
4.1.
Hold ......................................................................................................................................... 26
4.2.
Thawing ................................................................................................................................... 28
4.3.
Sterilization ............................................................................................................................. 30
4.4.
Manual Defrost ........................................................................................................................ 31
4.5.
Heated Probe ........................................................................................................................... 32
4.6.
Options .................................................................................................................................... 33
4.6.1.
Alarm List ............................................................................................................................ 34
4.6.2.
Defrost List .......................................................................................................................... 35
4.6.3.
HACCP ................................................................................................................................ 36
4.6.4.
Input/Outputs ....................................................................................................................... 37
4.6.5.
Password .............................................................................................................................. 38
4.6.6.
HELP ................................................................................................................................... 39
4.6.7.
Language ............................................................................................................................. 40
4.6.8.
4.6.9.
USB functions...................................................................................................................... 42
4.6.10.
How to adjust the display ................................................................................................. 54
5.
Alarm List .......................................................................................... 56
6.
Service .............................................................................................. 60
6.1.
Access to Service Menu .......................................................................................................... 60
6.2.
Parameters ............................................................................................................................... 61
6.2.1.
Parameters List .................................................................................................................... 63
6.3.
Parameters Restore .................................................................................................................. 69
6.4.
Door Openings ........................................................................................................................ 70
6.5.
Scanner .................................................................................................................................... 71
6.6.
Serial Number ......................................................................................................................... 74
6.7.
6.8.
Manteinance ............................................................................................................................ 76
6.9.
Cal (Display Calibration) ........................................................................................................ 77
6.10.
7.
7.1.
7.2.
Blast Chiller Touch Screen Manual
3
Rev08/04/2015