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Using Indian Recipe Mode (continued)
EN
Food
No
Serving
Vegetable
Jalfrezi
9
2-3 person
Khumbi
Mutter
Masala
10
2-3 persons
Dal Mixed
11
2-3 persons
Chicken
wings in gin-
ger & garlic
sauce
12
2 persons
Acces-
sory
Standing
Time
Shelf
Level
Cottage Cheese-150 gms ½ inch cubes, shelled peas- ½
inch(frozen), beans- 4-5 finely chopped, cumin seeds -1
tspn, mushroom- ½ cup cut into halves, carrot- ½ cup ½
inch chopped, cauliflower- 3-4 florets cut into ½ inch,fresh
tomato-1 small minced, tomato sauce-2 tbspn, salt- 1-
Ceramic
1/2 tspn,Garam Masala-1/2 tspn, Coriander Powder-2
Tray
tspn, Black pepper powder-1/2 tspn, Red chilli powder- 1
tbsn,ginger, garlic paste- 1 tspn each, meat masala-1
8-10
tspn, cream/malai-1 tbspn, dried whole milk-3 tbspn,
mins
cashewnuts- 10-12 split into halves, green chillies-2-3
chopped, oil/ clarified butter-2 tspn, dried mango powder-
2tspn(optional), coriander leaves for garnishing.
Mix all ingredients in microwave safe bowl , garnish with
green dhaniya when cooked, before serving.
Level-
1st
Note: cook partially covered.
Mushroom- 1 pkt(200 gms) cut into halves, shelled peas-1
cup, onion- 1 medium minced, salt- 1 tspn, red chilli pow-
Ceramic
der- 1 tspn, coriander powder- 1 tspn, garam masala- ½
Tray
tspn, turmeric powder- ½ tspn, cumin seeds- ½ tspn, oil-2
tspn.
5-6 mins
Mix all ingredients in microwave safe bowl.
Level-
1
st
Note:- cook partially covered.
Dal- mixed-1 cup soaked for 3-4 hrs.( urad dhuli, moong
dhuli, masoor dhuli), cumin seeds- 1 tspn, asafotedia- 1
Oven
pinch, Garlic paste-1 tspn, ginger- 1 inch minced or paste,
Rack
onion-1 medium minced, turmeric powder-1/2 tspn, clari-
fied butter- 1-2 tspn, water-5 cups.
8 mins
Mix all ingredients in microwave safe bowl.
Level-
1
rd
Note: cook covered leaving ¾ space above ingredients
level.
Chicken wings-4-5 pcs.,soya sauce-2 tspn, garlic paste-2
Ceramic
tspn, ginger paste-2 tspn, salt- 1 tspn, black pepper-1/2
Tray
tspn, juice of lemon-1.
Prick wings with fork and keep marinated with soya sauce,
3 mins
ginger, garlic paste, lemon juice, salt, black pepper in a
Level-
microwave safe bowl for 20 mins to 30 mins.
1
rd
Note:- cook covered.
Ingredients
Recommendation
26
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