Bosch HDS8655U Use And Care Manual page 23

Deep Frying
Food
French Fries
Donuts
Desserts
Food
Pie Filling, Fruit Compote
Pudding
Poached Fruit
Eggs
Food
Fried
Scrambled
Meat, Fish, Poultry
Food
Bacon, Sausage Patties
Braising: Swiss Steak, Pot
Roast, Stew Meat
Shallow Frying: Chicken,
Fish
Pan Frying: Lamb Chops,
Thin Steaks, Hamburgers,
Link Sausage
Simmering: Stewed Chicken,
Corned Beef, Poaching Fish
Pasta
Food
All types
Rice
Food
White Rice
Burner
Dual Flame
Dual Flame
Burner
Small
Small
Dual Flame
Large
Burner
Dual Flame
Large
Dual Flame
Large
Burner
Dual Flame
Dual Flame
Dual Flame
Dual Flame
Dual Flame
Burner
Dual Flame
Large
Burner
Large
Heat Level Start Cooking
(boil, melt, brown. fry, etc.)
Medium High
Medium High
Heat Level Start Cooking
(boil, melt, brown. fry, etc.)
Medium Low
Medium Low
High-Medium High
Heat Level Start Cooking
(boil, melt, brown. fry, etc.)
Medium High
Medium High
Heat Level Start Cooking
(boil, melt, brown. fry, etc.)
Medium High
Medium High
Medium
Medium High
High
Heat Level Start Cooking
(boil, melt, brown. fry, etc.)
High
Heat Level Start Cooking
(boil, melt, brown. fry, etc.)
High
Cooktop operation en-us
Heat Level Continue
Cooking (simmer, braise,
poach, hold, etc.)
Medium High
Medium High
Heat Level Continue
Cooking (simmer, braise,
poach, hold, etc.)
Medium-Medium Low
Medium-Medium Low
Medium-Medium Low
Heat Level Continue
Cooking (simmer, braise,
poach, hold, etc.)
Medium Low
Medium Low-Low
Heat Level Continue
Cooking (simmer, braise,
poach, hold, etc.)
Medium-Medium Low
Low
Medium-Medium Low
Medium
Medium Low
Heat Level Continue
Cooking (simmer, braise,
poach, hold, etc.)
High
Heat Level Continue
Cooking (simmer, braise,
poach, hold, etc.)
Low
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