Rangemaster 110 Electric User Manual
Ceramic electric hob
Hide thumbs
Also See for 110 Electric:
- User manual (36 pages) ,
- User's manual & installation instructions (36 pages) ,
- Installation and user manual (32 pages)
Table of Contents
Advertisement
Advertisement
Table of Contents
Related Manuals for Rangemaster 110 Electric
Summary of Contents for Rangemaster 110 Electric
-
Page 1: Users Guide
Ceramic Electric Users Guide Installation & Service Instructions U102200 - 04... -
Page 2: Peculiar Smells
Be safe Warning Accessible parts will become hot in use. To avoid burns and scalds children should be kept away. Do not stand or rest heavy objects on the hob. Although the ceramic surface is very strong, a sharp blow or sharp falling object might cause the surface to crack. -
Page 3: Table Of Contents
Contents The Hob The Grill The Ovens The Clock Cooking using the timer Oven cooking Oven shelves The Handyrack Oven light The Browning Element Storage Moving your cooker Oven cooking guide Cleaning your cooker Troubleshooting General Safety Instructions Installation Servicing Notes Circuit Diagram Technical Data Page 4... -
Page 4: The Hob
The Hob When you cook on a ceramic hob its very important to use the right sort of pans... Use only pans that are suitable for ceramic hobs. We recommend stainless steel and enamelled steel pans because pots and pans with copper or aluminium bases leave traces on the hob that are diffi... - Page 5 Although the ceramic surface is very strong, a heavy or sharp falling object (a salt cellar for example) might cause the surface to crack. If you fi nd a crack in the surface immediately disconnect the appliance from the supply and arrange for its repair. Care should be taken that no water seeps into the appliance.
-
Page 6: The Grill
The Grill : Accessible parts may be hot when AUTION the grill is in use. Young children should be kept away. Remove the pan from the bottom of the grill compartment. After placing your food on the grill tray pan, slide the grill pan onto the side supports just below the elements. -
Page 7: The Ovens
The Ovens During use the appliance becomes hot. Care should be taken to avoid the touching heating elements inside the ovens. The clock must be set to the time of day before the ovens will work. See ‘The Clock’ section of these instructions for how to set the clock. -
Page 8: The Clock
The Clock You can use the timer to turn the ovens on and off. The clock must be set to the time of day before the ovens will work. To set the time of day Press and hold as above. At the same time, press (-) or (+) until the correct time shows. -
Page 9: Cooking Using The Timer
Clock Special Features Key Lock When the key lock is activated, the clock can be operated as usual but the oven is locked and will not come on. This means that your child could select a cook program but the program will not be activated and oven will not be switched on. -
Page 10: Oven Cooking
Oven cooking A cooling fan will start to run as soon as an oven is turned on. The fan will continue to run while the oven (or grill) is on and for about 10min after it is turned off. At low oven settings the fan may cycle on and off. -
Page 11: The Handyrack
The Handyrack The maximum weight that can be held by the Handyrack is 5.5kg (12lb). It should only be used with the supplied meat tin, which is designed to fi t the Handyrack. Any other vessel could be unstable. The Handyrack fi ts to the left hand oven door only. -
Page 12: Moving Your Cooker
The oven control settings and cooking times given in the table opposite are intended to be used only as a guide. Individual tastes may require the temperature to be altered to provide a preferred result. When baking in the right hand fanned oven, use the minimum cooking time shown in the table. -
Page 13: Oven Cooking Guide
Oven cooking guide Food Temperature FISH ROAST MEATS Beef with bone Beef without bone Lamb Pork Stuffed and rolled - Add approx. 10 mins. per 500g to above cooking times or cook at 200°C for 20mins. then 160°C for remainder. THOROUGHLY THAW FROZEN JOINTS AND POULTRY BEFORE COOKING. -
Page 14: Cleaning Your Cooker
Cleaning your cooker Essential information Before thorough cleaning isolate the electricity supply. Remember to switch on the electricity supply before use. Never use paint solvents, washing soda, caustic cleaners, biological powders, bleach, chlorine based bleach cleaners, coarse abrasives or salt. Don’t mix different cleaning products - they may react together with hazardous results. -
Page 15: Cleaning Table
Cleaning Table Hobplate Part Finish Ceramic Hob Glass with anodised aluminium surround. Outside of cooker Part Door, Door surround and Storage Drawer exterior. Sides and Plinth Splashback/Rear Grille Control panel Control Knobs/Handles Oven Door Glass/Glass Lid Oven and Grill Part Sides, fl... -
Page 16: Troubleshooting
The Cook & Clean panels work better above 200°C. If you do most of your cooking below this temperature, occasionally remove the panels and wipe with a lint free cloth and hot soapy water. The panels should then be dried and replaced and the oven heated at 200°C for about one hour. - Page 17 If there is an installation problem and I don’t get my original installer to come back to fix it who pays? You do. Service organisations will charge for their call outs if they are correcting work carried out by your original installer. It’s in your interest to track down your original installer.
-
Page 18: General Safety Instructions
General Safety Instructions General Safety Instructions The cooker must be installed by a qualifi ed electrician in accordance with the installation instructions. It should be serviced by a qualifi ed service engineer and only approved spare parts used. Have the installer show you the location of the cooker control switch. - Page 19 Flammable material could be ignited if brought in contact with a hot surface unit and may cause severe burns. Take great care when heating fats and oils, as they will ignite if they get too hot. Use a deep fat thermometer whenever possible to prevent overheating fat beyond the smoking point.
-
Page 20: Installation
Installation Dear Installer Before you start your installation, please complete the details BELOW. If your customer has a problem relating to your installation they will be able to contact you easily. Thank you Installer’s Name Installer’s Company Installer’s Telephone number Regulations This appliance must be installed by a qualifi... -
Page 21: Positioning The Cooker
Positioning the Cooker The diagrams below show the minimum recommended distance from the cooker to nearby surfaces. The hob should be level with, or above, any adjacent work surface. Above hob level a gap of 75mm should be left between each side of the cooker and any adjacent vertical surface. -
Page 22: Moving The Cooker
Moving the Cooker The cooker is very heavy. Take great care. We recommend two people manoeuvre the cooker. Ensure that the fl oor covering is fi rmly fi xed, or removed to prevent it being disturbed when moving the cooker around. -
Page 23: Electrical Connection
Electrical Connection This appliance must be installed by a qualifi ed electrician to comply with the relevant regulations and also the local electricity supply company requirements. Make sure that the mains characteristics (voltage, nominal, power, etc.) match the ratings indicated on the data plate affi... -
Page 24: Servicing Notes
WARNING - SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON Disconnect from electricity before servicing. Check appliance is safe when you have finished. Servicing Notes Disconnect from electricity supply before commencing servicing, particularly before removing any of the following: control panel, side panels, ceramic hob, or any of the electrical components or cover boxes. - Page 25 WARNING - SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON Disconnect from electricity before servicing. Check appliance is safe when you have finished. holding thermostat to mounting panel. Fit new thermostat and reassemble in reverse order. Ensure that the phial is clipped to the oven back with the phial centrally positioned between the clips.
- Page 26 WARNING - SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON Disconnect from electricity before servicing. Check appliance is safe when you have finished. 15. To Remove Fan Oven Inner Back. Open RH oven door and remove the screws and washers securing the inner back to the back of the oven.
- Page 27 WARNING - SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON Disconnect from electricity before servicing. Check appliance is safe when you have finished.
-
Page 28: Circuit Diagram
Circuit Diagram Connection shown in circuit diagram is for single phase. Ratings are for 230V 50Hz A Left hand end dual circuit hob energy regulator B Left hand rear hob energy regulator C Left hand front hob energy regulator D Right hand rear hob energy regulator E Earth terminal F Right hand front hob energy regulator G Right hand Warmer / hob controller... -
Page 29: Technical Data
Technical Data INSTALLER: Please leave these instructions with the User. DATA BADGE LOCATION : DATA BADGE LOCATION : Lower right hand cooker upright (Remove storage drawer) Country of Destination: GB/IE Dimensions Minimum space above hotplate Ratings Total Load At 230V 50Hz 14.6kW (approximate total including oven lights, oven fan etc.) Ovens Energy effi...