Dairy Delight; Paneer; Masala Paneer; Curd - LG MJEN286UFW Owner's Manual

Category Weight Limit
3-1

PANEER

3-2 MASALA
PANEER
3 0.5 kg
3-

CURD

4 0.6 kg
3- FLAVOURED
YOGHURT@
@ Do not put anything in the oven during Pre-heat mode.
##
Refer page 135, fig 3
Utensil
0.5 kg Microwave safe
(MWS) glass bowl
0.5 kg Microwave safe
(MWS) glass bowl
Microwave safe
(MWS) glass bowl
Microwave safe
(MWS) glass bowl
&
##
Low rack
Milk
Lemon juice/Vinager
Method :
1. In a MWS glass bowl add milk and lemon juice/vinegar. Select menu & press start.
2. When it gives beeps, stir it & again press start.
3. When beeps, remove the bowl & strain in a muslin cloth & press it.
For
Milk
Curd
Coriander powder
Jeera powder
Method :
1. In MWS glass bowl add milk. Select category and press start.
2. When it gives a beep, remove and add curd, coriander and jeera powder. Press start.
When beeps, remove and strain and press in a muslin cloth.
Milk
Starter curd
Method :
1. In a MWS glass bowl add milk and select menu & press start.
2. When beeps add starter culture of curd for inoculation & stir it. Again press start.
3. Now take out the bowl & keep it in a casserole & store in warm place for proceeding
appropriate setting temperature & time for 5-6 hours
For
Curd
Condensed Milk (Milkmaid)
Fresh cream
Flavours (Venilla, Strawberry,
Pineapple essence)
Method :
1. In a MWS glass bowl mix all the ingredients. Beat well till smooth.
2. Select menu & press start. (Pre-heat process)
3. When beeps, keep the MWS glass bowl on low rack & keep it in microwave. Press start.
4. When cooking ends, take out & allow to come to room temperature. Keep in freezer 1
hour.
Note: In case you use strawberry essence, add a pinch of pink food colour to add colour
to the yoghurt. For pineapple youghurt, add pineapple slices t the times serving.
133

Dairy Delight

Instructions
500ml
4 tbsp
0.5 kg
500 ml
2 tbsp
1 tbsp
1 tsp
500 ml
2 tbsp
0.6 kg
200 ml
100 ml
200 ml
500 ml