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Double oven
HBM13B2.2B
[en] Instruction manual

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Summary of Contents for Bosch HBM13B2 2B Series

  • Page 1 Double oven HBM13B2.2B [en] Instruction manual...
  • Page 3: Table Of Contents

    Switching on the childproof lock........... 11 Switching off the childproof lock........... 11 Additional information on products, accessories, replacement Changing the basic settings ...........12 parts and services can be found at www.bosch-home.com and in the online shop www.bosch-eshop.com Care and cleaning ..............12 Cleaning agents ................12 Detaching and refitting the rails ............
  • Page 4 Children must not play with, on, or around Risk of scalding! the appliance. Children must not clean the The accessible parts become hot during ■ appliance or carry out general maintenance operation. Never touch the hot parts. Keep unless they are at least 8 years old and are children at a safe distance.
  • Page 5: Causes Of Damage

    Causes of damage Cooling with the appliance door open: only allow the cooking ■ compartment to cool when it is closed. Even if the appliance Caution! door is only open a little, front panels of adjacent units could be damaged over time. Accessories, foil, greaseproof paper or ovenware on the ■...
  • Page 6: Function And Temperature Selector

    Function and temperature selector When you make settings, the oven light in the cooking compartment switches on. Using the function and temperature selector, set the type of heating and temperature in the ó main oven. Temperature selector Use the temperature selector to set the temperature or grill Setting setting in the ò...
  • Page 7: Optional Accessories

    You can buy accessories from the after-sales service, from ó Main oven You can insert the accessories into the cooking compartment specialist retailers or online. Please specify the HEZ number. at 5 different levels. Always insert them as far as they will go so that the accessories do not touch the door panel.
  • Page 8: After-Sales Service Products

    Optional accessories HEZ number Universal pan with non-stick coating HEZ332011 Moist cakes, baked items, frozen meals and large joints can be removed more easily from the universal pan. Slide the univer- sal pan into the oven with the sloping edge facing the oven door.
  • Page 9: Before Using The Oven For The First Time

    Before using the oven for the first time Heating up the oven In this section, you can find out what you must do before using your oven to prepare food for the first time. First read the To get rid of the new cooker smell, heat up the oven when it is section on Safety information.
  • Page 10: Setting The Time-Setting Options

    Setting the time-setting options ó main oven has various time-setting options. You can use button to access the menu and switch between the individual options. All the time symbols are lit during the time when you can make settings. The [ ] brackets show you which time-setting function you have currently selected.
  • Page 11: End Time

    End time The cooking time has elapsed A signal sounds. The main oven stops heating. 00:00 is shown You can delay the time at which you wish your dish to be ready. in the display. Press the button. The buttons can be ó...
  • Page 12: Changing The Basic Settings

    Changing the basic settings Your oven has various basic settings. These settings can be No other time-setting option should have been set. customised to suit your requirements. Press and hold the button for approx. 4 seconds. The current basic setting for the clock display is shown in the Basic setting Selection 1 Selection 2 Selection 3 display, e.g.
  • Page 13: Detaching And Attaching The Oven Door

    Then pull the whole rail forward Close the oven door as far as the limit stop. With both hands, grip the door on the left and right-hand sides. Close the door and remove it (Fig. B). a little further and pull it out (figure B). Clean the rails with cleaning agent and a sponge.
  • Page 14: Troubleshooting

    Pull off the cover at the top of the appliance door. Press in Fitting the intermediate panel the tabs on the left and right using your fingers (fig.A). Note: During installation, make sure that the lettering "top right" Lift the door panel slightly and pull it out (Fig. B). is upside down at the bottom left.
  • Page 15: Glass Cover

    Place a tea towel in the cold cooking compartment to prevent Screw on the glass cover again. damage. Remove the tea towel and switch on the circuit breaker. Turn the glass cover anticlockwise and remove it. Note: Use rubber gloves if the glass cover cannot be unscrewed: Or order a special removal tool from the after-sales service: For the main oven: Order no.
  • Page 16: Tested For You In Our Cooking Studio

    Tested for you in our cooking studio Here you will find a selection of dishes and the ideal settings for Baking trays that are placed in the oven at the same time will them. We will show you which type of heating and which not necessarily be ready at the same time.
  • Page 17 Food Dish Shelf posi- Type of Temperature Baking time in tion heating in °C minutes (White) Bread Wire rack + loaf tin (1 x 190-200 25-30 < 900 g or 2 x 450 g) Scones Universal pan 180-190 15-20 < Biscuits Universal pan 160-170...
  • Page 18: Baking Tips

    Baking tips You wish to bake according to your own Use similar items in the baking tables as a guide. recipe. How to establish whether sponge cake Approximately 10 minutes before the end of the baking time specified in the recipe, stick is baked through.
  • Page 19 Meat Dish Shelf posi- Type of Temperature Time, mins per tion heating in °C 500 g + add. time Shoulder (on the bone) Universal pan with roast- 160-170 25+20 < ing rack Shoulder (boned and rolled) Universal pan with roast- 170-180 25+25 <...
  • Page 20: Tips For Roasting And Grilling

    ò Top oven Observe the notes in the table about preheating. Food Dish Shelf posi- Type of Grill setting Time tion heating in minutes Beef Steaks Wire rack + 1st side 10-13, 2-3 cm thick universal pan 2nd side 6-8 Burgers Wire rack + 1st side 10-12,...
  • Page 21: Special Dishes

    ó Main oven Food Dish Shelf posi- Type of Temperature Time in min- tion heating in °C utes Pizza, frozen Pizza with a thin base Universal pan 200-210 10-15 < Universal pan + wire rack 3+1 170-180 20-25 < Pizza with a thick base Universal pan 200-210 15-20...
  • Page 22: Defrost

    Meal Cookware Type of Temperature Cooking time heating Proving dough Heat-resistant dish Place on the cook- Preheat to 50 °C 5-10 mins ing compartment Switch off the appliance and 20-30 mins floor place the yeast dough in the cooking compartment Upper oven Meal Cookware...
  • Page 23: Test Dishes

    Test dishes These tables have been produced for test institutes to facilitate When baking on 3 levels, insert the universal pan in the centre the inspection and testing of the various appliances. of the oven. In accordance with EN 50304/EN 60350 (2009) and IEC German apple pie on 2 levels: 60350.
  • Page 24 Robert Bosch Hausgeräte GmbH Carl-Wery-Straße 34 81739 München Germany www.bosch-home.com *9001095789* 950302 9001095789...

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