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Smeg TR93GR Manual

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TRANSLATION OF THE ORIGINAL INSTRUCTIONS
We advise you to read this manual carefully, as it contains all the instructions for maintaining
the appliance's aesthetic and functional qualities.
For further information on the product: www.smeg.com
Questo manuale d'istruzione è fornito da trovaprezzi.it. Scopri tutte le offerte per
tuo prodotto tra le
migliori offerte di Cucine e Piani cottura

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  • Page 1: Table Of Contents

    5.4 Electrical connection 5.5 Instructions for the installer TRANSLATION OF THE ORIGINAL INSTRUCTIONS We advise you to read this manual carefully, as it contains all the instructions for maintaining the appliance’s aesthetic and functional qualities. For further information on the product: www.smeg.com...

  • Page 2: Instructions

    Instructions 1 Instructions • Keep children under the age of 8 away from the appliance when it 1.1 General safety instructions is in use. • Cleaning and maintenance must Risk of personal injury not be carried out by • During use the appliance and its unsupervised children.
  • Page 3 Instructions • While cooking do not place • DO NOT USE AEROSOLS IN metal objects, such as cutlery or THE VICINITY OF THIS dishes on the hob surface as they APPLIANCE WHILST IT IS IN may overheat. USE. • Do not insert pointed metal •...
  • Page 4 Instructions Risk of damaging the appliance • DO NOT USE THE APPLIANCE TO HEAT ROOMS FOR ANY • Do not use abrasive or corrosive REASON. detergents (e.g. scouring • Do not spray any spray products powders, stain removers and near the oven. metallic sponges) on glass parts.
  • Page 5 Instructions • All pans must have smooth, flat • Do not wash the removable bottoms. components such as the hob grids, flame-spreader crowns and • If any liquid does boil over or spill, burner caps in a dishwasher. remove the excess from the hob. •...

  • Page 6: Manufacturer Liability

    Instructions • Installation using a hose must be • Use cables withstanding a carried out so that the length of temperature of at least 90 °C. the hose does not exceed • The tightening torque of the 2 metres when fully extended for screws of the terminal board steel hoses and 1.5 metres for leads must be 1.5 - 2 Nm.

  • Page 7: Appliance Purpose

    Instructions 1.3 Appliance purpose 1.6 Disposal • This appliance is intended for This appliance must be disposed of separately from cooking food in the home other waste (Directives environment. Every other use is 2002/95/EC, 2002/96/EC, considered inappropriate. 2003/108/EC). The appliance •...

  • Page 8: How To Read The User Manual

    Instructions • Deliver the appliance to the 1.7 How to read the user manual appropriate recycling centre for This user manual uses the following reading electrical and electronic conventions: equipment waste, or return it to Instructions the retailer when purchasing an General information on this user equivalent product, on a one for manual, on safety and final...

  • Page 9: Description

    Description 2 Description 2.1 General Description 1 Upstand 7 Multifunction oven door 2 Cooking hob 8 Multifunction oven light 3 Control panel 9 Multifunction oven fan 10 Multifunction oven seal Rack/tray support frames 11 Vertical oven seal 4 Auxiliary oven light 12 Vertical oven light 5 Auxiliary oven seal 13 Vertical oven door...

  • Page 10: Cooking Hob

    Description 2.2 Cooking hob AUX = Auxiliary R = Rapid SR = Semi-rapid UR2 = Ultra-rapid 2.3 Control panel 1 Hob burner knobs 2 Programmer clock For lighting and adjusting the hob burners. For displaying the current time, setting programmed cooking operations and the Press and turn the knobs anti-clockwise to minute minder timer.

  • Page 11: Other Parts

    Description 4 Auxiliary oven variable grill indicator 8 Vertical oven indicator light light The indicator light comes on to indicate that The indicator light comes on to indicate that the oven is heating up. It turns off as soon as the auxiliary oven is heating up.

  • Page 12: Available Accessories

    Description Interior lighting Oven tray The internal light of the appliance comes on when any function is started: • Multifunction oven: turn the function knob to any function (apart from the function • Auxiliary oven: turn the variable grill knob to the symbol or select a cooking temperature.
  • Page 13 Description Rack Ring reducer Useful when using small cookware. WOK ring Useful when using a wok. Used for supporting containers with food Not all accessories are available during cooking. on some models. Plate rack The accessories intended to come into contact with food are made of materials that comply with the provisions of current legislation.

  • Page 14: Use

    3 Use Improper use Risk of damage to surfaces Instructions High temperature inside the oven • Do not cover the bottom of the oven cavity with aluminium or tin foil sheets. during use • If you wish to use greaseproof paper, Danger of burns place it so that it will not interfere with the •...
  • Page 15 Malfunctions High temperature inside the storage compartment during use Any of the following indicate a malfunction and you should contact a service centre: Danger of fire or explosion • Yellowing of the burner plate. • Do not spray any spray products near •...

  • Page 16: To Save Energy

    3.1 To save energy 3.2 Using the accessories • Preheat the appliance only if the recipe Racks and trays requires it. Racks and trays have to be inserted into the • Unless differently stated on the package, side guides until they come to a complete defrost frozen food before placing it in stop.
  • Page 17 Tray rack Plate rack 1. Insert the plate rack without plates in the The tray rack has to be inserted into the tray. first shelf of the side oven. In this way fat can be collected separately from the food which is being cooked. 2.

  • Page 18: Using The Hob

    3.3 Using the hob Correct positioning of the flame- spreader crowns and burner caps All the appliance’s control and monitoring devices are located together on the front Before lighting the hob burners, make sure panel. The burner controlled by each knob that the flame-spreader crowns are is shown next to the knob.

  • Page 19: Using The Ovens

    3.4 Using the ovens Switching on the multifunction oven Opening and closing the doors of the Ensure that the programmer clock multifunction/vertical ovens shows the cooking duration symbol , otherwise it will not The multifunction and vertical ovens are equipped with a swing door. To open, pull be possible to turn on the oven.
  • Page 20 Multifunction oven functions Small grill Using only the heat released from the central element, this function Static allows you to grill small portions of As the heat comes from above and meat and fish for making kebabs, below at the same time, this system toasted sandwiches and any types is particularly suitable for certain of grilled vegetable side dishes.
  • Page 21 When using the ECO function, avoid opening the door during Turbo cooking. The combination of fan assisted cooking and traditional cooking Cooking (and preheating) times allows different foods to be cooked are longer with the ECO function. on several levels extremely quickly and efficiently, without odours and flavours mingling.
  • Page 22 Switching on the auxiliary oven Switching on the vertical oven To switch on the auxiliary oven: To switch on the vertical oven: • Select the temperature using the variable • Turn the knob clockwise to select the grill knob. The temperature ranges required temperature between 50 °C approximately from a minimum of 50 °C and 245 °C.

  • Page 23: Cooking Advice

    3.5 Cooking advice • With the Grill function, we recommend that you turn the temperature knob to the General advice maximum value near the symbol • Use a fan assisted function to achieve optimise cooking. consistent cooking at several levels. •...

  • Page 24: Programmer Clock

    3.6 Programmer clock Advice for defrosting and proving • Place frozen foods without their packaging in a lidless container on the first shelf of the oven. • Avoid overlapping the food. • To defrost meat, use the rack placed on the second level and a tray on the first level.
  • Page 25 Timed cooking Setting the time Timed cooking is the function If the time is not set, the oven will which allows a cooking operation not switch on. to be started and then ended after a specific length of time set by the On the first use, or after a power failure, the user.
  • Page 26 6. Press the keys at the same 3. Use the key to set the required minutes. time to reset the programmer clock. 4. Wait approx. 5 seconds without pressing It is not possible to set a cooking any key in order for the function to time of more than 10 hours.
  • Page 27 Adjusting the buzzer volume Minute minder timer The buzzer volume can be set to 3 different The minute minder timer does not levels. When the buzzer is in operation, stop the cooking operation but press the key to change the setting. rather informs the user when the set time has run out.
  • Page 28 Multifunction oven cooking information table Weight Temperature Time Food Function Level (kg) (°C) (minutes) Lasagne 3 - 4 Static 220 - 230 45 - 50 Pasta bake 3 - 4 Static 220 - 230 45 - 50 Roasted veal Turbo/Round 180 - 190 90 - 100 Pork loin...
  • Page 29 Auxiliary oven cooking information table Weight Temperature Time Food Function Level (kg) (°C) (minutes) Sausages Grill 13 - 15 surface 2 surface Pork chops Grill Spare ribs Grill Bacon Grill Pork fillet Grill Beef fillet Grill The times indicated in the table do not include preheating times and are provided only as a guide. Vertical oven cooking information table Weight Temperature...

  • Page 30: Cleaning And Maintenance

    Cleaning and maintenance 4 Cleaning and maintenance Ordinary daily cleaning Always use specific products only that do Instructions not contain abrasives or chlorine-based acids. Improper use Pour the product onto a damp cloth and Risk of damage to surfaces wipe the surface, rinse thoroughly and dry with a soft cloth or a microfibre cloth.

  • Page 31: Cleaning The Hob

    Cleaning and maintenance 4.1 Cleaning the hob Igniters and thermocouples For correct operation the igniters and Cooking hob grids thermocouples must always be perfectly Remove the grids and clean them in clean. Check them frequently and clean lukewarm water and non-abrasive them with a damp cloth if necessary.

  • Page 32: Cleaning The Doors

    Cleaning and maintenance 4.2 Cleaning the doors 2. Grasp the door on both sides with both hands, lift it forming an angle of around The glass in the door should always be kept 30° and remove it. thoroughly clean. Use absorbent kitchen roll.
  • Page 33 Cleaning and maintenance Removing the internal glass panes 3. After removing the inner glass it is possible to access the drip catcher strip. For easier cleaning the internal glass panes of the door can be removed. Main oven door/ lateral 1.
  • Page 34 Cleaning and maintenance Auxiliary oven door 4. Clean the external glass pane and the panes removed previously. Use 1. Remove the internal glass pane by absorbent kitchen roll. In case of pulling the rear part gently upwards, stubborn dirt, wash with a damp sponge following the movement indicated by the and neutral detergent.

  • Page 35: Cleaning The Oven Cavities

    Cleaning and maintenance 4.3 Cleaning the oven cavities Removing racks/trays support frames In order to keep your oven in the best Removing the guide frames enables the possible condition, clean it regularly after sides to be cleaned more easily. This letting it cool down.

  • Page 36: Vapor Clean (Multifunction Oven Only)

    Cleaning and maintenance 4.4 Vapor Clean Cleaning the upper part (multifunction (multifunction oven and auxiliary ovens only) only) High temperature inside the oven Vapor Clean is an assisted during use cleaning procedure which facilitates the removal of dirt. This Danger of burns process makes it possible to clean •...
  • Page 37 Cleaning and maintenance • Pour approx. 40 cc of water onto the Vapor Clean setting floor of the oven. Make sure it does not 1. Turn the function knob to the symbol overflow out of the cavity. and the temperature knob to the symbol 2.

  • Page 38: Extraordinary Maintenance

    Cleaning and maintenance 4.5 Extraordinary maintenance 4. Slide out and remove the light bulb. Replacing the internal light bulb Live parts Danger of electrocution • Unplug the appliance from the mains. The oven is fitted with a 40W light Do not touch the halogen light bulb.
  • Page 39 Cleaning and maintenance Installing and removing the seal The gas burner does not light: • Loss of power or moisture in the igniters: To remove the seal: light the gas burner with a lighter or • Unhook the clips in the 4 corners then match.

  • Page 40: Installation

    Installation 5 Installation Connection with a rubber hose Verify that all following conditions are met: 5.1 Gas connection • The hose is attached to the hose connector with safety clamps. Gas leak • No part of the hose is in contact with hot Danger of explosion walls (max.
  • Page 41 Installation Carefully screw the hose connector 3 to the Connection with a steel hose appliance’s gas connector 1 (½” thread Make the connection to the gas mains ISO 228-1), placing the seal 2 between using a continuous wall steel hose whose them.
  • Page 42 Installation Connection with a steel hose with conical Room ventilation fitting The appliance should be installed in rooms Make the connection to the gas mains that have a permanent air supply in using a continuous wall steel hose whose accordance with the standards in force. The specifications comply with the applicable room where the appliance is installed must standard.

  • Page 43: Adaptation To Different Types Of Gas

    Installation When the job is complete, the installer must 5.2 Adaptation to different types of issue a certificate of conformity. The appliance is preset for natural gas G20 at a pressure of 20 mbar. In case of operation with other types of gas, the burner nozzles must be changed and the minimum flame adjusted on the gas cocks.
  • Page 44 Installation Adjusting the minimum setting for natural Adjusting the minimum setting for LPG or town gas Tighten the screw located at the side of the Light the burner and turn it to the minimum tap rod clockwise all the way. position.
  • Page 45 Installation Gas types and Countries Gas types IT GB-IE FR-BE DE AT NL ES PT SE RU DK PL HU 1 Natural gas G20 • • • • • • • • • • 20 mbar • G20/25 20/25 mbar 2 Natural gas G20 •...
  • Page 46 Installation Burner and nozzle specifications tables 1 Natural gas G20 Rated heating capacity (kW) Nozzle diameter (1/100 mm) Pre-chamber (printed on nozzle) (H9) (F3) Reduced flow rate (W) 1300 2 Natural gas G20 Rated heating capacity (kW) Nozzle diameter (1/100 mm) Pre-chamber (printed on nozzle) (H8) (H3)
  • Page 47 Installation 7 LPG G30/31 Rated heating capacity (kW) Nozzle diameter (1/100 mm) Pre-chamber (printed on nozzle) Reduced flow rate (W) 1300 Rated flow rate G30 (g/h) Rated flow rate G31 (g/h) 8 LPG G30/31 Rated heating capacity (kW) Nozzle diameter (1/100 mm) Pre-chamber (printed on nozzle) Reduced flow rate (W) 1500...

  • Page 48: Positioning

    Installation 5.3 Positioning Any wall units positioned above the worktop of the appliance must be at a Heavy appliance minimum distance of at least Y mm. If a Crushing hazard hood is installed above the hob, refer to the hood instruction manual to ensure the correct clearance is left.
  • Page 49 Installation Appliance overall dimensions 900 mm 600 mm B - Class 2 subclass 1 min. 150 mm (Built-in appliance) 900 - 915 mm 750 mm 450 mm 900 mm Minimum distance from side walls or other flammable material. Minimum cabinet width (=A). C - Class 2 subclass 1 (Built-in appliance) The appliance must be installed by...
  • Page 50 Installation Appliance dimensions Positioning and levelling Position of gas and electrical connections. Heavy appliance Risk of damage to the appliance • Insert the front feet first and then the rear ones. The appliance must sit level on the floor to ensure stability.
  • Page 51 Installation Assembling the upstand Mounting the toe skirt The upstand provided is an The toe skirt provided is an integral integral part of the product; it must part of the product; it must be be fastened to the appliance prior fastened to the appliance prior to to installation.

  • Page 52: Electrical Connection

    Installation 5.4 Electrical connection The appliance can work in the following modes: Power voltage • 220-240 V 1N~ Danger of electrocution • Have the electrical connection performed by authorised technicians. • Use personal protective equipment. 3 x 6 mm² three-core cable. •...
  • Page 53 Installation Fixed connection Fit the power line with an omnipolar circuit • 220-240 V 3~ breaker in compliance with installation regulations. The circuit breaker should be located near the appliance and in an easily reachable position. 4 x 4 mm² four-core cable. Connection with plug and socket •...

  • Page 54: Instructions For The Installer

    Installation 5.5 Instructions for the installer • The plug must be accessible after installation. Do not bend or trap the power cable. • The appliance must be installed according to the installation diagrams. • Do not try to unscrew or force the threaded elbow of the fitting.

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