AEG CGB6130ACM User Manual page 21

11.5 Conventional Cooking - Main oven
Baking in tray
Food Preheating time
(min)
Éclairs 15
Choux Pastry 15
Scones 15
Bread rolls 15
Bread 15
Roast Potatoes 15
Baking in tins
Food Preheating
time (min)
Madeira cake 15
Rich fruit cake 15
Christmas cake 15
Victoria Sand‐ 15
wich
Flapjack 15
Flaky Pastry 15
Ginger bread 15
Pizza
Food Preheating
time (min)
Quiche Loraine / 15
Tarts / Flans
Other dishes
Food Preheating
time (min)
Pasta /Lasagne 15
etc.
Fish Pie 15
Shepherd's Pie 15
Heat setting
4
5
6
4
4
5
Heat setting Time (min)
2 85 - 100
1 115 - 125
1 200 - 240
3 25 - 35
4 25 - 35
5 30 - 40
1 85 - 100
Heat setting Time (min)
5 45 - 55
Heat setting Time (min)
4 35 - 45
5 30 - 40
6 40 - 50
Time (min) Shelf position
20 - 30 3
30 -35 3
15 - 25 4
20 - 30 4
30 - 40 4
60 - 90 3
Shelf position Accessories
3
3
3
3
3
3
3
Shelf position Accessories
4
Shelf position Accessories
3
3
3
ENGLISH
Round tins on
wire shelf
Round tin on
wire shelf
Round tin on
wire shelf
2 round tins on
wire shelf
Tin on wire shelf
Tin on wire shelf
2 square tins on
wire shelf
Round tin on
wire shelf
Tray on wire
shelf
Tray on wire
shelf
Tray on wire
shelf
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