Kurzweil K2600 Musician’s Reference page 122

Kurzweil k2600: reference guide
Hide thumbs Also See for K2600:
Table of Contents

Advertisement

KDFX Reference
KDFX Algorithm Specifications
signal from entering the delay. You may have to practice using the Hold parameter. Each time your sound
goes through the delay, it is reduced by the feedback amount. If feedback is fairly low and you turn on
Hold at the wrong moment, you can get a disconcerting jump in level at some point in the loop. The Hold
parameter has no effect on the Wet/Dry or HF Damping parameters, which continue to work as usual, so
if there is some HF Damping, the delay will eventually die out.
See also the versions of these algorithms which specify delay lengths in terms of tempo and beats.
Parameters for Algorithm 133 8-Tap Delay
Page 1
Wet/Dry
Fdbk Level
Xcouple
HF Damping
Page 2
Loop Crs
Loop Fine
Tap1 Crs
Tap1 Fine
Tap2 Crs
Tap2 Fine
Page 3
Tap5 Crs
Tap5 Fine
Tap6 Crs
Tap6 Fine
Page 4
Tap1 Level
Tap2 Level
Tap3 Level
Tap4 Level
Tap1/-5Bal
Tap2/-6Bal
Wet/Dry
Out Gain
10-36
0 to 100%wet
0 to 100%
0 to 100%
16 Hz to 25088 Hz
0 to 5100 ms
-20 to 20 ms
0 to 5100 ms
-20 to 20 ms
0 to 5100 ms
-20 to 20 ms
0 to 5100 ms
-20 to 20 ms
0 to 5100 ms
-20 to 20 ms
0 to 100 %
0 to 100 %
0 to 100 %
0 to 100 %
-100 to 100 %
-100 to 100 %
The relative amount of input signal and delay signal that is to appear in the Þnal effect
output mix. When set to 0%, the output is taken only from the input (dry). When set to
100%, the output is all wet.
The overall gain or amplitude at the output of the effect.
Out Gain
Off, -79.0 to 24.0 dB
Dry Bal
-100 to 100%
Hold
On or Off
DelayScale
0.00x to 10.00x
Tap3 Crs
0 to 5100 ms
Tap3 Fine
-20 to 20 ms
Tap4 Crs
0 to 5100 ms
Tap4 Fine
-20 to 20 ms
Tap7 Crs
0 to 5100 ms
Tap7 Fine
-20 to 20 ms
Tap8 Crs
0 to 5100 ms
Tap8 Fine
-20 to 20 ms
Tap5 Level
0 to 100 %
Tap6 Level
0 to 100 %
Tap7 Level
0 to 100 %
Tap8 Level
0 to 100 %
Tap3/-7Bal
-100 to 100 %
Tap4/-8Bal
-100 to 100 %

Hide quick links:

Advertisement

Table of Contents
loading

Table of Contents