Tips For A Hotter Coffee; Making Coffee Using Coffee Beans; Making Coffee Using Pre-Ground Coffee; Making Long Coffee Using Coffee Beans - DèLonghi ECAM44660B Manual

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If the coffee is delivered too slowly or
not at all, turn one click clockwise to-
wards "7".
For fuller bodied creamier coffee, turn
one click anticlockwise towards "1" (do
not turn more than one click at a time
otherwise the coffee could be delivered
a drop at a time).
These adjustments will only be evident after at least 2 cups of
coffee have been delivered. If this adjustment does not obtain
the desired result, turn the dial another click.

8.5 Tips for a hotter coffee

For hotter coffee, you should:
perform a rinse cycle by selecting the "Rinse" function in
the settings menu (see section "7.1 Rinsing");
warm the cups with hot water (using the hot water
function);
set a hotter coffee temperature in the settings menu (see
section "7.9 Set temperature").

8.6 Making coffee using coffee beans

Important!
Do not use caramelised or candied coffee beans as they could
stick to the coffee mill and make it unusable.
1. Fill the container (A3 - fig. 14) with coffee beans;
2. Place under the coffee spouts (A7):
- 1 cup, if you want to make 1 coffee (fig. 12);
- 2 cups, if you want 2 coffees (fig. 15);
3. Lower the spouts as near as possible to the cup (fig. 15).
This makes a creamier coffee;
4. Press the button corresponding to the number of coffees
required (
B11 for one cup, or
(fig. 16);
5. Preparation begins. The amount of coffee selected appears
on the display (B4) together with a progress bar which
gradually fills as preparation progresses.
Please note:
While the machine is making coffee, delivery can be inter-
rupted at any moment by pressing any button.
At the end of delivery, to increase the quantity of coffee in
the cup, just press (within 3 seconds) one of the coffee but-
tons (
or
).
Once the coffee has been made, the appliance is ready to make
the next drink.
Please note!
Various alarm messages could be displayed while using
the machine (FILL TANK, EMPTY GROUNDS CONTAINER,
etc.). Their meaning is explained in section "16. DISPLAYED
MESSAGES".
For hotter coffee, see section "8.5 Tips for a hotter coffee".
If the coffee is delivered a drop at a time, too weak and not
creamy enough or too cold, read the tips in section "17.
TROUBLESHOOTING".

8.7 Making coffee using pre-ground coffee

Important!
Never add pre-ground coffee when the machine is off or it
could spread through the inside of the machine and dirty
it. This could damage the appliance.
Never use more than 1 level measure (C2) or it could dirty
the inside of the coffee machine or block the funnel (A4).
Please note!
If you use pre-ground coffee, you can only make one cup of cof-
fee at a time.
1. Press the
appears on the display (B4).
2. Open the pre-ground coffee funnel lid (A2).
3. Make sure the funnel (A4) is not blocked, then add one
level measure of pre-ground coffee (fig. 17).
4. Place a cup under the coffee spouts (A7 - fig. 12).
5. Press the
6. Preparation begins. The amount of coffee selected is dis-
played together with a progress bar which gradually fills as
preparation progresses.
Please note!
If "Energy Saving" mode is active, you may have to wait a few
seconds before the first coffee is delivered.

8.8 Making LONG coffee using coffee beans

for two cups)
Follow the instructions in the section "8.6 Making coffee using
coffee beans" to prepare the machine, then press the
ton (B8) (fig. 18).

8.9 Making LONG coffee using pre-ground coffee

Follow the instructions in points 1, 2, 3 and 4 of the section "8.7
Making coffee using pre-ground coffee", then press the
button (B8) (fig. 18).
The appliance starts making coffee and displays a progress bar.
Halfway through preparation, the message "ADD PRE-GROUND
COFFEE, Press OK" appears. Add one level measure (C2) of pre-
ground coffee and press OK button (B3 - fig. 7).
Preparation resumes and the appliance displays a progress bar
which fills gradually as preparation proceeds.
13
button (B6) (fig. 10) until "Pre-ground"
1 cup coffee button (B11) (fig. 16).
but-

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