Table of Contents
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We advise you to read this manual carefully, which contains all the instructions for
maintaining the appliance's aesthetic and functional qualities.
For further information on the product: www.smeg.com
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Table of Contents
Related Manuals for Smeg SFA4920MCB
Summary of Contents for Smeg SFA4920MCB
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Page 1: Table Of Contents
4.8 Vapour Clean: Assisted oven cleaning (on some models only) 5 Installation 5.1 Electrical connection 5.2 Cable replacement 5.3 Positioning We advise you to read this manual carefully, which contains all the instructions for maintaining the appliance’s aesthetic and functional qualities. For further information on the product: www.smeg.com... -
Page 2: Instructions
Instructions IMPORTANT SAFETY INSTRUCTIONS PLEASE READ CAREFULLY AND RETAIN FOR FUTURE USE. 1 Instructions appliances, as long as they are supervised or instructed by adults 1.1 General safety instructions who are responsible for their safety. Risk of personal injury • Children must never play with the •... -
Page 3: Instructions For Using Microwaves
Instructions Risk of damaging the appliance 1.2 Instructions for using microwaves • Do not use abrasive or corrosive • Check the appliance visually detergents on glass parts (e.g. during the cooking of foods in powder products, stain removers plastic or paper containers. and metallic sponges). - Page 4 Instructions slippers, sponges, wet cloths or the • Use cookware and utensils that like, dehydrating foods) because are suitable for use in a they can lead to the risk of injury or microwave oven. fire. • Do not use aluminium containers •...
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Page 5: Manufacturer Liability
Instructions 1.3 Manufacturer liability 1.6 Disposal This appliance must be disposed of The manufacturer declines all liability for separately from other waste damage to persons or property caused by: (Directives 2002/95/EC, 2002/ • Use of the appliance other than the one 96/EC, 2003/108/EC). -
Page 6: This User Manual
Instructions 1.7 This user manual 1.8 How to read the user manual This user manual is an integral part of the This user manual uses the following reading appliance and must therefore be kept in its conventions: entirety and within the user’s reach for the Instructions whole working life of the appliance. -
Page 7: Description
Description 2 Description 2.1 General Description 1 Control panel 5 Door 2 LH Light bulb 6 Oven fan 3 RH Light bulb (on some models only) 7 Rack/tray support frames 4 Seal Frame shelf... -
Page 8: Control Panel
Description 2.2 Control panel Temperature knob (1) Function knob (3) This knob is used to select: This knob can be used to: • Microwave power level • Turn the appliance on and off • Cooking temperature • Select a function •... -
Page 9: Other Parts
Description 2.3 Other parts 2.4 Microwaves The appliance is equipped with a Shelves microwave generator called a magnetron. The appliance features shelves to position The microwaves generated are evenly trays and racks at different heights. The emitted into the oven compartment in order insertion heights are indicated from the to reach the food and heat it. -
Page 10: Available Accessories
Description 2.5 Available accessories Tray rack Some models are not provided with all accessories. Rack To be placed over the top of the oven tray; for cooking foods which may drip. Boiling rod Useful for supporting containers with food during cooking. Glass dish To be placed in containers when heating liquids, necessary to avoid delayed boiling... -
Page 11: Use
3 Use Improper use Risk of damage to enamelled 3.1 Instructions surfaces High temperature inside the oven • Do not cover the bottom of the oven during use cavity with aluminium or tin foil sheets. Danger of burns • If you wish to use greaseproof paper, place it so that it will not interfere with the •... - Page 12 Materials suitable for microwaves In general, in order for the food to be Dishes must be without metal reached, the materials used for microwave decorations. cooking must be transparent to microwave energy. Testing dishes Below is a table of materials to use and those not to use: The microwave function can be MATERIALS TO USE...
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Page 13: First Use
3.2 First use 1. Remove any protective film from the outside or inside of the appliance, including accessories. 2. Remove any labels (apart from the technical data plate) from the accessories and from the oven cavity. 3. Remove and wash all the appliance accessories (see 4 Cleaning and High temperature maintenance). -
Page 14: Using The Oven
3.4 Using the oven Boiling rod When using the microwave to heat or Display reheat liquids, the boiling process may be delayed. To avoid this dangerous phenomenon, it is necessary to insert the supplied boiling rod (or a heat-resistant plastic spoon) in the container while heating. - Page 15 Operating modes Each time the temperature knob is pressed during the operation of a function the Stand-by: When no function is selected, the parameters will be cycled through in the display shows the current time and the following order. symbol For each parameter the setting can be altered by turning the temperature knob to the right or left.
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Page 16: Cooking Functions
3.5 Cooking functions Setting the time On the first use, or after a power failure, For microwave cooking, the food will be flashing on the appliance's must be placed in a container on display. To be able to start any cooking the rack on the first shelf. - Page 17 Microwave: 7. At the end of the cooking time the display 1. Select the microwave function using will indicate the word Stop. the function knob. 2. Press the temperature knob. Turn the temperature knob to set an additional cooking time. 3.
- Page 18 Microwave power levels Combination Below is a list of the power levels that can be selected: Power (W) Useful for Defrosting food Cooking meat or delicate cooking Combination cooking is a mix of Re-heating and cooking food traditional cooking and microwave operation.
- Page 19 Traditional cooking functions Improper use Risk of damages to the appliance • Do not use the combined functions to heat or boil liquids. Combination functions list Microwave + Grill 1. Select a traditional cooking function The use of the grill results in perfect using the function knob (see Display).
- Page 20 Grill Baker's function The heat coming from the grill The combination of the fan with just element gives perfect grilling results the bottom heating element allows above all for thin and medium cooking to be completed more thickness meat and allows you to rapidly.
- Page 21 Pre-heating stage Timer (only for traditional cooking) With the combination and traditional This function only activates the functions cooking is preceded by a buzzer, without stopping cooking. preheating stage allowing the oven to reach the cooking temperature more quickly. The timer can be activated both during cooking and when the This stage is indicated by the flashing of appliance is in standby.
- Page 22 Timed cooking (only for traditional 4. At the end of the cooking time STOP cooking) appears on the display and a buzzer will sound that can be deactivated by Timed cooking is the function pressing the temperature knob. which allows a cooking operation to be started and then ended after a specific length of time set by the user.
- Page 23 Modifying the data set during timed 2. Turn the knob to the right or left to set the cooking cooking time from 00:01 to 12:59. Keep the knob turned to produce a faster During operation, it is possible to modify increase or decrease.
- Page 24 5. When cooking has completed the word Modifying the data set during programmed cooking STOP appears on the display and a buzzer sounds which can be After modifying the cooking deactivated by pressing the temperature duration, the end of cooking time knob.
- Page 25 Traditional cooking tips Advice for cooking desserts/pastries and biscuits General advice • Use dark metal moulds: They help to • Use a fan assisted function to achieve absorb the heat better. consistent cooking at several levels. • The temperature and the cooking time •...
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Page 26: Special Functions And Automatic Programs
3.6 Special functions and automatic Defrost by weight programs Defrost by time This function allows food to be microwave defrosted according to the weight and type of food to be This function allows food to be defrosted. defrosted by the microwave according to a selected period of 1. - Page 27 Pre-set parameters: Type Weight (g) Time (min) If dish rotation is not performed the appliance will wait for one minute Meat and then automatically continue defrosting. As a reminder the word Fish “Turn” will remain displayed beneath the countdown indication. Fruit Bread “Turn”...
- Page 28 Proving Sabbath mode When using the proving function This function allows food to be the temperature cannot be altered. cooked in accordance with the provisions of the Jewish religion day of rest. For successful proving, a container of water should be placed in the This function results in the bottom of the oven.
- Page 29 Automatic programs After activating the Sabbath mode the settings cannot be altered. Any action on the knobs will produce no effect; only the function knob remains active to allow the appliance to be turned off. 1. Press the function knob to select the The automatic cooking programs are Sabbath mode.
- Page 30 Automatic programs table MEAT (01 - 05) Weight Time (min- Microwave Subcategory Level Function Temp. (°C) utes) 01 Roast beef 1000 Supercook 02 Pork loin 1000 Supercook 03 Lamb 1000 Supercook 04 Veal 1000 Supercook 05 Chicken 1000 Supercook FISH (06 - 07) Weight Time (min- Microwave...
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Page 31: Secondary Menu
3.7 Secondary menu Child lock mode: This mode allows the appliance to lock the controls automatically The appliance also has a drop-down after one minute of normal operation secondary menu allowing the user to: without any intervention from the user. •... - Page 32 Showroom mode (for exhibitors only): Keep warm mode (some models only): This mode allows the appliance to In this mode, at the conclusion of the deactivate all heating elements, while cooking cycle for which a duration was set keeping the control panel active. (if not stopped manually), the appliance keeps freshly cooked food warm (at low temperatures) for around 1 hour.
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Page 33: Cleaning And Maintenance
Cleaning and maintenance 4 Cleaning and maintenance Improper use Danger of explosion/burns 4.1 Instructions High temperatures inside the oven • Do not use detergents with high alcohol after use content or which can release inflammable vapours. Subsequent Danger of burns heating could set off an explosion inside •... -
Page 34: Food Stains Or Residues
Cleaning and maintenance 4.4 Food stains or residues 4.6 Cleaning the door glazing Do not use metallic sponges or sharp The glass in the door should always be kept scrapers as they will damage the surfaces. thoroughly clean. Use absorbent kitchen roll. - Page 35 Cleaning and maintenance Removing racks/trays support frames Cleaning the top of the compartment Removing the guide frames enables the The appliance is equipped with a tilting grill sides to be cleaned more easily. This element that allows for easy cleaning of the operation should be performed each time upper part of the oven compartment.
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Page 36: Vapour Clean: Assisted Oven Cleaning (On Some Models Only)
Cleaning and maintenance 4.8 Vapour Clean: Assisted oven • Spray a water and washing up liquid solution inside the oven using a spray cleaning (on some models only) nozzle. Direct the spray against the side Vapour Clean is an assisted walls, upwards, downwards and cleaning procedure which towards the deflector. - Page 37 Cleaning and maintenance What to do if... 1. Select the symbol using the function knob. The display is completely off: 2. The duration and temperature of the • Check the mains power supply. cleaning cycle will appear on the • Check whether an omnipolar switch display.
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Page 38: Installation
Installation 5 Installation Fixed connection Fit the power line with an omnipolar circuit 5.1 Electrical connection breaker in compliance with installation regulations. Power voltage The circuit breaker should be located near Danger of electrocution the appliance and in an easily reachable position. -
Page 39: Positioning
Installation 5.3 Positioning Secure the appliance to the Heavy appliance piece of furniture Danger of crush injuries using screws. • Place the appliance into the piece of furniture with the aid of a second person. Pressure on the open door Cover the bushings with Risk of damages to the appliance... - Page 40 Installation Mounting under worktops (mm) Mounting into a column (mm) Make sure that the piece of Make sure that the piece of furniture rear/bottom part has an furniture top/rear part has an opening of approx. 60 mm. opening approx. 35-40 mm deep.