Amana AGR4230BAW Use & Care Manual
Standard cleaning gas range
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Also See for AGR4230BAW:
- Installation instructions manual (16 pages) ,
- Use & care manual (16 pages)
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Summary of Contents for Amana AGR4230BAW
- Page 1 STANDARD CLEANING GAS RANGE Use & Care Guide For questions about features, operation/performance, parts, accessories or service, call: 1-800-843-0304 or visit our website at...www.amana.com W10620422A...
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Page 2: Table Of Contents
TABLE OF CONTENTS RANGE SAFETY ................3 RANGE CARE ................10 The Anti-Tip Bracket ..............4 General Cleaning................10 Oven Door ..................11 COOKTOP USE ................5 Removing the Oven Bottom............11 Cooktop Controls.................5 Surface Burners ................6 TROUBLESHOOTING ..............12 Home Canning ................6 ASSISTANCE OR SERVICE ............14 Cookware ..................7 In the U.S.A. -
Page 3: Range Safety
RANGE SAFETY Your safety and the safety of others are very important. We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety messages. This is the safety alert symbol. This symbol alerts you to potential hazards that can kill or hurt you and others. All safety messages will follow the safety alert symbol and either the word “DANGER”... -
Page 4: The Anti-Tip Bracket
The Anti-Tip Bracket The range will not tip during normal use. However, the range can tip if you apply too much force or weight to the open door without the anti-tip bracket fastened down properly. WARNING Tip Over Hazard A child or adult can tip the range and be killed. Verify the anti-tip bracket has been properly installed and engaged per installation instructions. -
Page 5: Cooktop Use
COOKTOP USE Cooktop Controls A. Surface burner locator D. Oven temperature control knob B. Left rear burner control knob E. Right front burner control knob C. Left front burner control knob F. Right rear burner control knob To Set Burner Temperature: WARNING 1. -
Page 6: Surface Burners
To Clean: Surface Burners IMPORTANT: Before cleaning, make sure all controls are off and the oven and cooktop are cool. Do not use oven cleaners, bleach or rust removers. 1. Remove the surface grates. 2. Remove the burner cap from the burner base and clean according to “General Cleaning”... -
Page 7: Cookware
Cookware OVEN USE IMPORTANT: Do not leave empty cookware on a hot surface cooking area, element or surface burner. Odors and smoke are normal when the oven is used the first few Ideal cookware should have a flat bottom, straight sides and a times, or when it is heavily soiled. -
Page 8: Bakeware
BAKEWARE Oven Vent To cook food evenly, hot air must be able to circulate. Allow 2" (5 cm) of space around bakeware and oven walls. Use the following chart as a guide. NUMBER OF POSITION ON RACK PAN(S) Center of rack. Side by side or slightly staggered. -
Page 9: Broiling
Broiling BROILER BROILING CHART The broiler is located below the oven door. Use an oven rack for For best results, place food 3" (7.0 cm) or more from the broil broiling. To remove a rack, pull it out to the stop position, raise element. -
Page 10: Range Care
RANGE CARE General Cleaning IMPORTANT: Before cleaning, make sure all controls are off and PORCELAIN-COATED GRATES AND CAPS the oven and cooktop are cool. Always follow label instructions on cleaning products. Do not wipe down any of the inside surfaces until the oven has completely cooled down. Soap, water Food spills containing acids, such as vinegar and tomato, should and a soft cloth or sponge are suggested first unless otherwise be cleaned as soon as the cooktop, grates and caps are cool. -
Page 11: Oven Door
3. Tilt top of door toward range. Insert bottom door hinge notch Oven Door down onto front frame edge. For normal range use, it is not suggested to remove the oven door. However, if removal is necessary, make sure the oven is off and cool. -
Page 12: Troubleshooting
TROUBLESHOOTING Try the solutions suggested here first in order to avoid the cost of an unnecessary service call. Nothing will operate Surface burner makes popping noises Is the burner wet? Let it dry. WARNING Gas range noises during Bake and Broil operations Noises that may be heard during the Bake and Broil operations: Whooshing, Poof, Clicking, Snaps, Pop These sounds are normal operational noises that can be heard... - Page 13 Is there proper air circulation around bakeware? Oven makes muffled ticking noise when in use See the “Positioning Racks and Bakeware” section. Is the batter evenly distributed in the pan? This is normal and occurs when the oven burner cycles on Make sure batter is level in the pan.
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Page 14: Assistance Or Service
If you need further assistance, you can write to Amana replacement parts will fit right and work right because they are Appliances with any questions or concerns at: ® made with the same precision used to build every new Amana Amana Customer Service appliance. 553 Benson Road... -
Page 15: Warranty
If you need service, first see the “Troubleshooting” section of the Use & Care Guide. After checking “Troubleshooting,” you may find additional help by checking the “Assistance or Service” section or by calling Amana. In the U.S.A., call 1-800-843-0304. In Canada, call 1-800-807-6777. - Page 16 W10620422A © 2013. 9/13 All rights reserved. Printed in Mexico...