Panasonic SD-YD250 Instructions And Recipes Manual page 9

7
DARK LIGHT
TEMP REST
RAISIN
BAKE DOUGH
RAPID ALERT
SANDWICH
XL L M
SELECT
8
DARK LIGHT
TEMP REST
RAISIN
BAKE DOUGH
RAPID ALERT
SANDWICH
XL L M
SIZE
XL L M
9
START
STOP
DARK LIGHT
TEMP REST
RAISIN
BAKE DOUGH
RAPID ALERT
SANDWICH
XL L M
The above display is
for basic—BAKE,
XL size, medium colour.
10
RAISIN options only
DARK LIGHT
TEMP REST
RAISIN
BAKE DOUGH
RAPID ALERT
SANDWICH
XL L M
The above display
is for basic-BAKE
RAISIN, XL size,
light color.
Steps
Press select to choose the type of bread
indicated on the right of display.
BASIC
WHOLE WHEAT
Keep pressing the pad to move the
MULTIGRAIN
arrow down the list of bread types.
FRENCH
PIZZA
For basic, it is not necessary to press
BAKE ONLY
this pad.
For bake only program,
MENU
refer to P.11 — 12 for instructions.
Press SELECT to choose BAKE RAPID,
BASIC
BAKE SANDWICH, BAKE RAISIN,
WHOLE WHEAT
DOUGH or DOUGH RAISIN.
MULTIGRAIN
FRENCH
PIZZA
BAKE ONLY
For BAKE, it is not necessary to press
this pad.
Select size.
BASIC
WHOLE WHEAT
MULTIGRAIN
FRENCH
PIZZA
BAKE ONLY
In the last part of kneading, there will be
two sessions of beep sound. RAISIN on
display will blink and kneading will stop
for 3 minutes.
BASIC
WHOLE WHEAT
Add the dried fruits during this period to
MULTIGRAIN
prevent them from being crushed.
FRENCH
PIZZA
Close the lid and leave the unit.
BAKE ONLY
When 3 minutes have passed, kneading
will begin again and the RAISIN will
stop blinking.
SELECT MENU
CRUST
Select crust color.
- 8 -
Notes
See P . 3 for choice of bread
programs.
See P . 3 for choice of baking
options.
The option you require will flash.
See availability of size and
color selection on P . 3.
When TEMP blinks, see P.14.
There will be no mixing action
during resting.
A clicking noise may be heard
during operation. This is not a
malfunction.
For information of the process
of each option, see P . 4.
The time required for each of
the steps will vary according
to factors such as voltage
fluctuation and room
temperature.
The raisin beep will sound :
For basic: 42~72 minutes from
Start.
For whole wheat: 72~102 minutes
from Start.
Do not put your finger in the dough,
or touch the bread pan while adding
the dried fruits.
During operation, do not remove
the pan, nor unplug the power cord.
The timer cannot be used
for this option.