Date ....................................................................................................................... 33
Lighting.................................................................................................................. 33
Display................................................................................................................... 33
Volume................................................................................................................... 34
Units ...................................................................................................................... 34
Keeping warm ....................................................................................................... 35
Steam reduction .................................................................................................... 35
Water hardness ..................................................................................................... 36
Safety .................................................................................................................... 37
Miele@home .......................................................................................................... 38
Remote control...................................................................................................... 39
Activating MobileStart ...................................................................................... 39
Remote update...................................................................................................... 39
Software version.................................................................................................... 40
Showroom programme.......................................................................................... 40
Factory default....................................................................................................... 40
Minute minder...................................................................................................... 41
Main and sub-menus .......................................................................................... 43
Operation.............................................................................................................. 44
General notes....................................................................................................... 50
Suitable containers................................................................................................ 50
Condensate tray .................................................................................................... 50
Shelf level .............................................................................................................. 51
Frozen food............................................................................................................ 51
Temperature .......................................................................................................... 51
Cooking duration ................................................................................................... 51
Cooking with liquid................................................................................................ 51
Your own recipes................................................................................................... 51
Steam cooking..................................................................................................... 52
Eco Steam cooking ............................................................................................... 52
Contents
3