Haier HB21FC75 User Manual page 33

Cabinet depth refrigerator
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Problem
Water, humidity, frost/ice in the fridge.
Moisture
formation on
the inside of
the fridge.
Water drop-
lets collect
in the lower
crisper
drawer
areas.
Water forms
at under-
side of the
crisper glass
covers.
Wet air
forms
droplets of
water on
the outside
edges of the
fridge.
31
Cause
• It is in a hot or humid
environment.
• The door or drawer of the
fridge is left opened.
• The door or drawer is
opened too frequently or
for too long of a time.
• Food containers or liquids
are left opened.
• Humidity settings are set
too high.
• Moisture is given off from
wet foods or door seal
leaks or frequent door
openings in humid
environment.
Water, humidity, frost on the outside of the fridge.
• Warm, humid air in the
environment mixes with
cooler air at the door
gasket areas of the fresh
food and freezer
compartments causing
condensation.
Solution
• Try raising the temperature
slightly in the affected
compartment.
• Check to make sure the door
gaskets are clean and sealing
well against the metal cabinet
frame.
• Reduce the frequency of door
openings.
• Let hot foods cool to room
temperature and cover foods
and liquids.
• It is normal for some wet air
to collect inside the enclosed
crisper. To reduce the
accumulation of moisture,
lower the humidity setting and/
or raise the fresh food
compartment temperature.
• When placing foods in the
fridge, first pat them off with
a dry cloth to remove excess
moisture.
• Check door gaskets and
reduce door openings. Possibly
raise fresh food
temperature.
• A small amount of dew or
water moisture is normal. It is
best to wipe it down with a
dry cloth to improve perfor-
mance.
• A slight increase in the com-
partment temperatures can
reduce this moisture formation.
• Check door gasket for proper
seal and cleaning.

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