Multigrain Recipes - Panasonic Bread Bakery SD-250 Operating Instructions & Recipes

Multigrain
Kibbled Wheat & Pumpkin Kernel Bread
Surebake yeast
White flour
Wholemeal flour
Kibbled wheat
Pumpkin seeds
Sugar
Salt
Butter
Milk powder
Water
Mixed Grain Bread
Surebake yeast
White flour
Wholemeal flour
Oatmeal
Buckwheat groats
Cornmeal
Whole linseeds
Toasted sunflower seeds
Brown sugar
Butter
Milk powder
Salt
Water
Malted Sultana Bran Bread
Surebake yeast
White flour
Wholemeal flour
Sultana bran cereal
Malt
Butter
Milk powder
Salt
Water
3 tsp
350
N
150
N
50
N
50
N
2 tsp
1 tsp
2 Tbsp
2 Tbsp
360 m
R
3 tsp
300
N
100
N
50
N
50
N
30
N
1 Tbsp
1 Tbsp
1 Tbsp
2 Tbsp
2 Tbsp
1 tsp
360 m
R
3 tsp
350
N
150
N
100
N
1 Tbsp
2 Tbsp
2 Tbsp
1 tsp
380 m
R
-
tsp=teaspoon Tbsp=tablespoon
Soy & Linseed Bread
Surebake yeast
White flour
Wholemeal flour
Soy flour
Ground linseed
Sugar
Salt
Butter
Milk powder
Water
Banana Muesli Bread
Surebake yeast
White flour
Wholemeal flour
Toasted muesli
Banana chips
Honey
Butter
Milk powder
Salt
Water
Oatbran & Sunflower Seed Bread
Surebake yeast
White flour
Oat bran
Sunflower seeds
Sugar
Butter
Milk powder
Salt
Water
25
-
3 tsp
300
N
100
N
50
N
50
N
2 tsp
1 tsp
2 Tbsp
2 Tbsp
360 m
R
3 tsp
350
N
150
N
100
N
50
N
1 Tbsp
2 Tbsp
2 Tbsp
1 tsp
360 m
R
3 tsp
400
N
50
N
50
N
2 tsp
2 Tbsp
2 Tbsp
1 tsp
340 m
R