Smeg Classica SFP6303SPX Translation Of The Original Instructions page 20

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6. Touch the CONFIRM
lower right
) to confirm the new
cooking temperature that has been
selected.
7. Touch the COOKING DURATION
button or the relative value).
8. Scroll through the values and select the
required duration (for example "35
minutes").
9. Touch the CONFIRM
confirm the selected cooking duration.
The hours and minutes can be
selected separately.
118
Use
button (at the
10. Touch the STEAM LEVEL
11. Scroll through the values and select the
General information regarding the steam
level
Level 1: comparable to cooking with a lid, it
is suitable for preparing pizzas, large
sausages, whole pork fillets, chicken
breasts, fish steaks, quiches, stewed
button to
vegetables, bread...
Level 2: recommended for roast chicken,
turkey breast, pork loin, medium size fish,
roasted potatoes, low temperature cooking
of large lean roasts, pasteurisation, egg
pasta...
Level 3: comparable to cooking with a lid
and with the addition of wine. It is
recommended for braised meats, stews,
shoulder roasts, large fish, casseroles,
stewed potatoes, fish and vegetables
stews.....
the relative value.
required steam level (for example "1").
The steam level that can be
selected depends on the set
cooking duration:
Level 1: always available
Level 2: 30 minutes and upwards
Level 3: 45 minutes and upwards
button or

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