Hotpoint HDM67G9C2CB/UK Installation Manual page 11

GAS NOZZLE TABLE GAS NOZZLE TABLE GAS NOZZLE TABLE GAS NOZZLE TABLE GAS NOZZLE TABLE
Mains frequency and voltage of the electric section and characteristics of the gas section
Model
HDM67G9C2CB/UK
(1) The values in g/h refer to the capacities with liquid gas (Butane, Propane).
Table 1 Table 1 Table 1
Diameter
Burner
(mm)
Fast (Large)
100
(R)
Semi Fast
75
(Medium)(S)
Auxiliary
55
(Small)(A)
Nominal (mbar)
Supply
Minimum (mbar)
Pressures
Maximum (mbar)
* At 15°C and 1013 mbar - dry gas
** Propane
The front right hob burner injector should be used as the pressure test point.
ACCESSORIES
GRID
The number and type of accessories may vary depending on which model
is purchased. Other accessories that are not supplied can be purchased
separately from the After-sales Service.
Gas section
Gas category
II2H3+
Liquid Gas Liquid Gas Liquid Gas
By-Pass
Thermal Power
1/100
kW (p.c.s.*)
(mm)
Nominal Reduced
41
3.0 0.7
30
2.0 0.4
30
1.0 0.4
)
P.C.S. = 50,37 MJ/Kg
KIT GRILL PAN
Rated power
kW (1)
8,00 (582 g/h-G30)
(571 g/h-G31)
Nozzle Flow*
Thermal Power
1/100 g/h kW (p.c.s.*)
(mm)
*** ** Nominal Reduced
218 214
3.0
86
145 143
2. 0
70
73 71
1.0
50
28-30 37
20 25
35 45
*** Butane P.C.S. = 49,47 MJ/Kg
Natural P. C.S. = 37,78 MJ/m3
The grill pan handle is detachable from the pan to
facilitate cleaning and storage. Fix the pan handle
securely before use:
1. Fit the handle to the grill pan so that the external
'hooks' embrace the edge of the pan (fig. 1)
2. Make sure that the middle part of the handle fits
exactly the protruding support of the pan (fig .2)
and holds the pan from the bottom.
The food must be placed on the rack in the grill pan.
Position the grill pan on top of the oven rack. The
best results are achieved following the cooking table.
Pouring a little water into the grill pan will make the
collection of grease particles more efficient and prevent
the formation of smoke.
1
Natural Gas Natural Gas Natural Gas
Nozzle Flow*
1/100 l/h
(mm)
116 286
0.7
103 190
0.4
79 95
0.4
20
17
25
2
EN
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