Kenmore 721.88512 Use & Care Manual page 26

CONVECTION BAKING GUIDELINES (CONT'D)
Food
Pies, Frozen Pie
Pastries
Meringue-Topped
Two-Crust
Quiche
Pastry Shell
Casseroles Meat, Chicken, Seafood
Combinations
Pasta
Potatoes, scalloped
Vegetable
Frozen Bread Dough
Convenience
Foods
Frozen Entree
Frozen Pizza Rising
Crust
Frozen Pizza
French Fries Crinkle Cut
Frozen Waffle
Frozen Cheese Sticks
Frozen Turnovers
Main Dishes Meat Loaf
Oven-Baked Stew
Swiss Steak
Stuffed Peppers
Vegetables
Acorn Squash Halves
Baked Potatoes
Twice-Baked Potatoes
Notes:
• The oven temperature indicated in the chart above is recommended over the package instruction temperature.
• The baking time in the chart above is only a guideline for your reference. You need to adjust time according to the food
condition or your preference. Check doneness at the minimum time.
HOW TO USE
Oven Temp. Time, Min.
400°F 50 to 60
450°F 9 to 11
400°F 50 to 55
350°F 30 to 35
400°F 10 to 16
350°F 20 to 40
350°F 25 to 45
350°F 55 to 60
350°F 25 to 35
350°F 30 to 35
325°F 70 to 80
400°F 25 to 35
400°F 17 to 21
450°F 15 to 19
400°F 5 to 7
450°F 6 to 8
450°F 18 to 22
400°F 30 to 40
325°F 80 to 90
350°F 60 to 70
350°F 40 to 45
375°F 55 to 60
425°F 50 to 60
400°F 25 to 30
26
Comments
Place metal tray on rack and place in cold
oven. Preheat oven, tray and rack to 400°F.
When preheated, place frozen pie on metal
tray and bake according to package time or
until crust is browned and filling is hot.
Follow package directions for preparation.
Follow package directions for preparation.
Let stand 5 minutes before cutting.
Pierce pastry with fork to prevent shrinkage.
Cook times vary with casserole size and
ingredients.
Cook times vary with casserole size and
ingredients.
Let stand 5 minutes before serving.
Cook times vary with casserole size and
ingredients.
Follow package directions for preparation.
Follow package directions for preparation.
Follow package directions for preparation.
Pizza should not extend over the rack.
Follow package directions for preparation.
Pizza should not extend over the rack.
Follow package directions for preparation.
Follow package directions for preparation.
Follow package directions for preparation.
Follow package directions for preparation.
Let stand 5 minutes after cooking.
Brown meat before combining with liquid and
vegetables.
Let stand 2 minutes after cooking.
Use green, red, or yellow peppers.
Pierce skin several places. Add
to dish. Turn squash halves cut side up after
30 minutes of cook time and cover.
Pierce skin with fork before baking.
Pierce skin with fork before baking.
1
/ cup water
2