Table of Contents
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We advise you to read this manual carefully, which contains all the instructions for maintaining the
appliance's aesthetic and functional qualities.For further information on the product: www.smeg.com
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Table of Contents
Related Manuals for Smeg Classic
Summary of Contents for Smeg Classic
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Page 1: Table Of Contents
5.3 Adaptation to different types of gas 5.4 Positioning 5.5 Electrical connection 5.6 For the installer We advise you to read this manual carefully, which contains all the instructions for maintaining the appliance's aesthetic and functional qualities.For further information on the product: www.smeg.com... -
Page 2: Instructions
Instructions 1 Instructions • Young children should be supervised to ensure that they do 1.1 General safety instructions not play with the appliance. Risk of personal injury • During use the appliance becomes hot. Care should be taken to avoid touching heating elements inside the ovens. - Page 3 Instructions • The cooking process must always • Switch off the appliance be monitored. A short cooking immediately after use. process must be continuously • DO NOT MODIFY THIS monitored. APPLIANCE. • Do not place metal objects, such • Always use any necessary/ as dishes or cutlery, on the hob required personal protective surface during use as they may...
- Page 4 Instructions Risk of damaging the appliance • NOT SUITABLE WITH AFTERMARKET LIDS OR • This appliance must not be COVERS. installed behind a decorative • Never leave objects on the door. cooking surface. • Do not use abrasive or corrosive •...
- Page 5 Instructions • If any liquid does boil over or spill, Installation remove the excess from the hob. • THIS APPLIANCE MUST NOT BE • Take care not to spill acid INSTALLED IN BOATS OR substances such as lemon juice or CARAVANS.
- Page 6 Instructions • At the end of the installation, check For this appliance for any leaks with a soapy • Ensure that the appliance is solution, never with a flame. switched off before replacing the • Have the electrical connection bulb. performed by authorised •...
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Page 7: Identification Plate
Instructions • This appliance is not intended to • If this cooking range is to be be operated by means of external connected to a new or upgraded timer or separate remote control electrical installation, then it must system. be connected by a supply cord fitted with: •... -
Page 8: Manufacturer's Liability
Instructions 1.3 Manufacturer’s liability 1.6 To save energy • Only preheat the appliance if the The manufacturer declines all liability recipe requires you to do so. for damage to persons or property • Unless otherwise indicated on the caused by: package, defrost frozen foods •... -
Page 9: How To Read The User Manual
Instructions 1.7 How to read the user manual This user manual uses the following reading conventions: Instructions General information on this user manual, on safety and final disposal. Description Description of the appliance and its accessories. Information on the use of the appliance and its accessories, cooking advice. -
Page 10: Description
Description 2 Description 2.1 General Description 1 Backguard 6 Door 2 Cooktop 7 Fan 3 Control panel 8 Storage compartment 4 Oven light Rack/tray support frame shelf 5 Seal... -
Page 11: Cooktop
Description 2.2 Cooktop AUX = Auxiliary R = Rapid SR = Semi-rapid UR2 = Ultra rapid 2.3 Control panel 1 Cooktop burner knobs 2 Indicator light Useful for lighting and adjusting the cooktop The indicator light comes on to indicate that burners. -
Page 12: Other Parts
Description 4 Programmer clock Interior lighting The appliance interior lighting comes on: Useful for displaying the current time, setting • When the door is opened programmed cooking operations and programming the minute minder timer. • When any function is selected 5 Function knob 2.5 Available accessories The oven's various functions are suitable for... - Page 13 Description Deep tray Rack Useful for collecting fat from foods placed Useful for supporting containers with food on the rack above. during cooking. Rack The accessories intended to come into contact with food are made of materials that comply with the provisions of current legislation.
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Page 14: Use
3 Use Improper use Risk of damage to surfaces Instructions High temperature inside the oven • Do not cover the bottom of the oven during use cavity with aluminium or tin foil sheets. Danger of burns • If you wish to use greaseproof paper, place it so that it will not interfere with the •... -
Page 15: First Use
Abnormal operation High temperature inside the oven during use Any of the following are considered to be abnormal operation and may require Danger of fire or explosion service: • Do not spray any spray products near • Yellow tipping of the hotplate burner the oven. -
Page 16: Using The Accessories
3.2 Using the accessories Racks and trays Racks and trays have to be inserted into the Ring reducers side guides until they come to a complete The ring reducers have to be placed on the stop. cooktop grids. Make sure they are placed •... -
Page 17: Using The Cooktop
3.3 Using the cooktop Correct positioning of the flame- spreader crowns and burner caps All the appliance's control and monitoring devices are located together on the front Before lighting the cooktop burners, make panel. The burner controlled by each knob sure that the flame-spreader crowns are is shown next to the knob. -
Page 18: Using The Storage Compartment
3.4 Using the storage compartment The indicator light turns off to indicate that the food can be placed inside the oven and There is a storage compartment located at cooking will start automatically. the bottom of the cooker; this can be used to store pans or metal objects required to Functions list use the cooker. - Page 19 Grill Fan forced The heat coming from the grill The combination of the fan and the element gives perfect grilling results circular heating element above all for thin and medium (incorporated in the rear of the oven) thickness meat and, in combination allows you to cook different foods on with the rotisserie (where fitted), several levels, as long as they need...
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Page 20: Cooking Advice
3.6 Cooking advice Advice for cooking desserts/pastries and biscuits General advice • Use dark metal moulds: they help to • Use a fan assisted function to achieve absorb the heat better. consistent cooking at several levels. • The temperature and the cooking time •... -
Page 21: Programmer Clock
3.7 Programmer clock Setting the time If the time is not set, the oven will not switch on. On the first use, or after a power failure, the digits will be flashing on the appliance’s display. 1. Hold down the clock key for two seconds. - Page 22 Timed cooking 6. Press the clock key to reset the programmer clock. Timed cooking is the function which allows a cooking operation It is not possible to set a cooking to be started and then ended after time of more than 10 hours. a specific length of time set by the user.
- Page 23 5. Press the menu key . The text It is not possible to set a programmed cooking time of more will appear on the display in than 24 hours. sequence with the pre-set cooking duration added to the current time (for After setting, hold the menu key example, the cooking end time shown down for 2 seconds to...
- Page 24 5. Press the value decrease key turn the buzzer off. The minute minder timer can be set from 1 minute to a maximum of 23 hours and 59 minutes. Modifying the set data 1. Press the clock key 2. Use the value increase and value decrease keys to set the number of...
- Page 25 Cooking information table Runner posi- Weight Temperature Food Function tion from the Time (minutes) (Kg) (°C) bottom Lasagne 3 - 4 Convection 220 - 230 45 - 50 Pasta bake 3 - 4 Convection 220 - 230 45 - 50 Roast veal Fan assisted/Fan forced 180 - 190...
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Page 26: Cleaning And Maintenance
Cleaning and maintenance 4 Cleaning and maintenance Cleaning the cooktop 1. Pour some non-abrasive detergent on a Instructions damp cloth and wipe down the surfaces. Improper use 2. Rinse thoroughly. Risk of damage to surfaces 3. Dry with a soft cloth or a microfibre cloth. -
Page 27: Removing The Door
Cleaning and maintenance Cleaning the igniters and thermocouples 4.2 Removing the door For easier cleaning, the door can be • If necessary, clean the igniters and removed and placed on a tea towel. thermocouples with a damp cloth. To remove the door proceed as follows: •... -
Page 28: Cleaning The Door Glazing
Cleaning and maintenance 3. To reassemble the door, put the hinges Removing the internal glass panes in the relevant slots in the oven, making For easier cleaning the door internal glass sure that grooved sections A are resting panes can be disassembled. completely in the slots. - Page 29 Cleaning and maintenance 4. Clean the external glass pane and the Removing racks/trays support frames panes previously removed. Use Removing the guide frames enables the absorbent kitchen roll. In case of sides to be cleaned more easily. This stubborn dirt, wash with a damp operation should be performed each time sponge and neutral detergent.
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Page 30: Vapour Clean
Cleaning and maintenance 4.4 Vapour Clean • Pour approximately 400 cc of water onto the cavity bottom. Make sure it Vapour Clean is an assisted does not overflow out of the cavity. cleaning procedure which facilitates the removal of dirt. Thanks to this process, it is possible to clean the inside of the oven very easily. -
Page 31: Extraordinary Maintenance
Cleaning and maintenance Vapour Clean setting 4.5 Extraordinary maintenance 1. Turn the function knob to the symbol Removing and installing the oven seal and the temperature knob to the symbol To remove the oven seal: • Unhook the clips in the 4 corners and in the centre, then pull the oven seal. - Page 32 Cleaning and maintenance Replacing the oven light bulb 4. Slide out and remove the light bulb. Live parts Danger of electrocution • Unplug the appliance. The oven is fitted with a 40W light bulb. 1. Completely remove all accessories Do not touch the halogen light from inside the oven.
- Page 33 Cleaning and maintenance What to do if... The appliance does not work. • The circuit breaker is faulty: look in the fuse box and check that the circuit breaker is in working order. • Power cut: check whether the kitchen light works.
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Page 34: Installation
Installation 5 Installation 5.1 Minimum clearance to combustible surfaces Freestanding cooker 5.2 Gas connection Gas leak Danger of explosion • After carrying out any operation, check that the tightening torque of gas connections is between 10 Nm and 15 • If required, use a pressure regulator that complies with current regulations. - Page 35 Installation as a separate fitting in the case of ULPG Warranty service calls do not cover these (propane) appliances. adjustments! Connection of the appliance to the gas To check the operating pressure of the appliance it is recommended at least 2 supply must be in accordance with the requirements of AS5601.
- Page 36 Installation Connection to liquid gas An effective extraction system requires careful design by an authorised specialist, Use a pressure regulator and make the and must comply with the regulation connection on the gas cylinder following distances and positions. After installation, the guidelines set out in the regulations in the engineer must issue a certificate of force.
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Page 37: Adaptation To Different Types Of Gas
Installation 5.3 Adaptation to different types of Adjusting the minimum setting for natural or city gas In case of operation with other types of gas, Light the burner and turn it to the minimum the burner nozzles must be changed and position. - Page 38 Installation Lubrication of gas cocks Overall dimensions Location of gas and electrical connection Over time the gas cocks may become points. difficult to turn and get blocked. Clean them internally and replace the lubrication grease. The greasing of the gas cocks should be performed by authorised persons.
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Page 39: Positioning
Installation 5.4 Positioning General information This appliance may be installed next to Heavy appliance walls, one of which must be higher than the Danger of crush injuries worktop, at a minimum distance of 50 mm from the side of the appliance, as shown in •... - Page 40 Installation Positioning and levelling Heavy appliance Risk of damage to the appliance • Insert the front feet first and then the rear ones. • After making the gas and electrical connections, screw on the four feet supplied with the appliance. B - Class 2 subclass 1 (Built-in appliance) The appliance must sit level on the floor to ensure stability.
- Page 41 Installation Installing the front plinth Assembling the backguard The front plinth must always be positioned The backguard provided is an and secured correctly on the appliance. integral part of the product. It must 1. Use a screwdriver to remove the front be fastened to the appliance prior screws under the storage compartment to installation.
- Page 42 Installation 3. Assemble the fastening bracket. Fastening to the wall The anti-tip devices must be installed in order to prevent the appliance tipping over. 1. Screw the wall fastening plate to the rear of the appliance. 4. Align the base of the hook on the fastening bracket with the base of the slot on the wall fastening plate.
- Page 43 Installation 5. Align the base of the fastening bracket 7. Move the bracket onto the wall and with the ground and tighten the screws mark the position of the holes to be to fix the measurements. drilled in the wall. 8.
- Page 44 Installation Wall fixing 4. Mark the wall in the position where the hole is to be drilled. 1. Turn the screw placed behind the cooktop near the gas connection. 5. Drill the hole and insert a wall plug. 2. Attach the chain to the cooker with the screw just removed.
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Page 45: Electrical Connection
Installation 5.5 Electrical connection The appliance can work in the following modes: Power voltage • 220-240 V 1N~ Danger of electrocution • Have the electrical connection performed by authorised technical personnel. use a 3 x 1,5 mm² three-core cable. • Use personal protective equipment. The values indicated above refer •... -
Page 46: For The Installer
Installation 5.6 For the installer • The plug must remain accessible after the installation is complete. Do not kink or trap the mains connection cable. • The appliance must be fitted according to the installation diagrams. • Do not attempt to turn or stress the threaded elbow on the manifold.