Soup - LG MC2145BPG Owner's Manual

SOUP

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Category Weight Limit
So1 Sweet Corn
Soup
So2 Mushroom
Soup
Utensil
0.6Kg Microwave
safe (MWS)
glass bowl
0.6 kg Microwave
safe (MWS)
glass bowl
For
Sweet Corn
Water
Oil
Cornflour
Salt, Sugar and Kali Mirch and Green
Chilli
Method :
1. Grind sweet corn with water and put in MWS Glass Bowl. Select category &
press start.
2. When beeps, remove, in another bowl put oil, green chilli & press start.
3. When beeps, add corn mixture in it. Mix cornflour with ½ cup water and mix
with it. Add salt, sugar, kali mirch and press start.
fof/k %
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1.
LVkVZ nck,a A
chi lq u kbZ ns u s ij ckgj fudky ys a ] ,d nw l js ckmy es a rs y vkS j gjh fepZ Mkydj
2.
LVkVZ nck,a A
chi lq u kbZ ns u s ij bles a LohV dkW u Z ds fils gq , feJ.k dks Mkys a A vk/kk di ikuh
3.
Mkydj vPNh rjg feyk ys a A ued] phuh rFkk dkyh fepZ Mkydj LVkVZ nck,a A
For
Mushroom
Potato
Cabbage
Onion
Water
Salt, Black Pepper
Oil
Grated cheese
Method :
1. In MWS glass bowl add potato in small pieces, chopped cabbage, onion &
mushrooms with water. Select category & press start.
2. When beeps, remove the bowl. Allow to cool & separate the mushrooms &
grind the remaining stock & strain it.
3. In a MWS glass bowl, add oil, mushrooms, salt & pepper. Mix & press start.
When beeps, add the stock & press start. Garnish with grated cheese &
serve.
fof/k %
ekbØks o s o ls Q Xykl ckmy es a vkyw ds Nks V s & Nks V s Vq d M+ s ] dVh gq b Z cUnxks H kh] I;kt vkS j
1.
e'k:e ikuh ds lkFk Mkys a A oxZ pq u dj LVkVZ nck,a A
chi lq u kbZ ns u s ij ckmy dks ckgj fudkys a A Ba M k gks u s ij e'k:e dks vyx dj ys a A cps
2.
gq , LVkW d dks ihldj fupks M + ys a A
,d nw l js ekbØks o s o ls Q Xykl ckmy es a rs y ] e'k:e] ued vkS j fepZ Mkys a vkS j vPNh
3.
rjg feykdj LVkVZ nck,a A chi lq u kbZ ns u s ij LVkW d Mkys a vkS j LVkVZ nck,a A dls gq ,
pht+ ls ltkdj ijks l s a A
78
Instructions
0.6 kg
200 g
600ml(3 cups)
1 tsp
2 tbsp + ½ cup water
As per your taste
0.6 kg
120 g
1 No.
50 g
1 small
600ml(3 cups)
As per your taste
1 tsp
As per requirement