Vacuum Seal A Foodsaver ® Bag; Vacuum Seal With Foodsaver Accessories - FoodSaver VS3198 Quick Start Manual

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How to
Vacuum Seal a FoodSaver
2
1.
Turn Latch to Open position
lid.
2. Place item(s) in bag, allowing at least 8cm
of space between contents and open end
of bag. Place open end of bag into Vacuum
Channel (Drip Tray)
and close lid.
B
3. Turn Latch to Operate position
4. Press Vacuum Button
D
and sealing process of open end of bag.
Motor will continue to run until bag is fully
vacuumed, then will automatically seal.
5. When Seal Indicator Light turns off, turn
Latch to Open position
A
Remove bag. Refrigerate, freeze or store as
needed. (See FoodSaver
for safe food storage tips.)
CAUTION: To reduce risk of burns,
do not touch sealing strip while
using appliance.
IMPORTANT TIPS:
Let appliance cool down for 20 seconds after
each use. Always store appliance with Latch in
centre Store position.
To minimise bag waste, do not insert too
much bag material into Removable Drip Tray.
Place bag just over edge of Removable Drip
Tray.
8
Bag
®
A
and open
A
B
.
C
to begin vacuum
C
and open lid.
Guidelines, pg. 12
®
D
Vacuum Seal with FoodSaver
3
Your new FoodSaver
®
Appliance includes a Built-In Handheld Sealer
for accessories.
For Zipper Bags & Containers:
1.
Turn Latch to Operate position and pull
Handheld Sealer
A
from appliance.
2. Place Built-in Handheld Sealer on zipper bag
B
or container
C
valve.
3. Press Mode button until the Indicator light next
to Vacuum is illuminated. Then press Handheld
button to vacuum.
Accessories
®
A
B
C
9

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