Cuisinart Mini Prep Pro Instruction/Recipe Booklet

Cuisinart Mini Prep Pro Instruction/Recipe Booklet

Hide thumbs Also See for Mini Prep Pro:

Advertisement

Quick Links

INSTRUCTION
& RECIPE BOOKLET
ECH-4GMXA
Cuisinart
Mini Prep Pro
®
For your safety and continued enjoyment of this product, always read the instruction book carefully before using.

Advertisement

Table of Contents
loading

Summary of Contents for Cuisinart Mini Prep Pro

  • Page 1 INSTRUCTION & RECIPE BOOKLET ECH-4GMXA Cuisinart Mini Prep Pro ® For your safety and continued enjoyment of this product, always read the instruction book carefully before using.
  • Page 3: Table Of Contents

    7. The use of attachments not recommended or sold by CONTENTS Cuisinart may cause fire, electric shock or injury. 19. This appliance is intended to be used in household and similar applications such as: 8. Do not let cord hang over edge of table or counter, Important Safeguards ..........3...
  • Page 4: Introduction

    2. Turn the work bowl counterclockwise to lock INTRODUCTION BladeLock onto base. System Congratulations on your new Cuisinart Mini Prep 3. CAREFULLY pick up the blade by its hub and place ® Pro. It handles a variety of food preparation tasks, on the Centre stem until it drops to the bottom of the such as chopping, grinding, puréeing, emulsifying,...
  • Page 5: Tips For Processing Food

    Grind function. You may have to operate the Cuisinart ® 1. Place the work bowl firmly on the motor base. Mini Prep Pro for several seconds with some foods to PREPARING THE FOOD Opening at back of bowl must face column at back achieve the desired results –...
  • Page 6: Cleaning, Storage And Maintenance

    • Try processing smaller amounts of food per batch. The Cuisinart ® Mini Prep Pro stores neatly on the Food is chopped too fine or is watery. countertop. When it is not in use, be sure to leave it unplugged. The hidden cord storage underneath the •...
  • Page 7: Operating Techniques Chart

    OPERATING TECHNIQUES CHART With the Cuisinart Mini Prep Pro you can chop, grind or purée a variety of foods. As a rule of thumb, most foods should not reach more than ² ∕ ³ of ® the way up the work bowl.
  • Page 8 Fill work bowl up to ²∕ ³ of the way full. *Surface scratches that may occur will not impair the function of the Cuisinart ® Mini Prep Pro. You may want to consider purchasing a second work bowl specifically for these tasks.
  • Page 9: Recipes

    RECIPES TAPENADE HUMMUS CHUNKY GUACAMOLE Our fresh guacamole is perfect for the Sunday game or served This spread goes great with fresh, crusty bread. Spread on Serve this brightly flavoured dip with warm pita sandwiches or even bake a thin layer onto salmon or chicken. for a satisfying snack.
  • Page 10 MAYONNAISE APPLE CRISP APPLESAUCE Taste the difference in homemade mayonnaise. This is your no-frills autumn dessert that can be prepared Homemade applesauce is a quick (and healthy!) comfort food and baked in under an hour. Any type of apple will do, for the entire family.
  • Page 11 WEIGHTS, MEASURES AND CONVERSIONS Temperature ºF / ºC Liquids Metric cup & spoon sizes Metric imperial Fahrenheit metric Celsius 30 ml 1 fl oz ¼ cup 60ml 230º 110º 60 ml ¼ cup 2 fl oz 220º 80ml 100º 210º 80 ml 3 ½...
  • Page 12 ©2019 Cuisinart Suite 101 Ground Floor 18 Rodborough Rd Frenchs Forest NSW, 2086 Australia Visit our Website: www.cuisinart.com.au Printed in China Any other trademarks or service marks referred to herein are IB-19/269 the trademarks or service marks of their respective owners.

This manual is also suitable for:

Ech-4gmxa

Table of Contents