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Bosch Manuals
Oven
HB 78 A Series
User manual and installation instructions
Bosch HB 78 A Series User Manual And Installation Instructions page 15
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No. Food
10 Meat stew
11 Goulash
Diced beef or pork,
with vegetables
12 Fish, whole
Ready to cook,
seasoned
13 Chicken, unstuffed
Ready to cook,
seasoned
14 Chicken pieces
Ready to cook,
seasoned
15 Turkey breast
Whole, seasoned
16 Duck, unstuffed
Ready to cook,
seasoned
17 Goose, unstuffed
Ready to cook,
seasoned
18 Pot-roasted beef
E.g. prime rib,
shoulder, rump or mar-
inated beef roast
19 Sirloin, medium
Ready to cook,
seasoned
20 Beef olives
Stuffed with vegetables
or meat
21 Meat loaf, fresh
Minced beef, pork or
lamb
22 Leg of lamb, medium
Boned, seasoned
Cookware
Weight range
Weight setting
Deep roasting dish
0.5–3.0 kg
with lid
Total weight
Deep roasting dish
0.5–2.5 kg
with lid
Total weight
Roasting dish with
0.3–1.5 kg
lid
Weight of fish
Roasting dish with
0.6–2.5 kg
glass lid
Chicken weight
Roasting dish with
0.1–0.8 kg
lid
Weight of the
heaviest piece
Roasting dish with
0.5–2.5 kg
glass lid
Turkey breast
weight
Roasting dish
1.0–2.7 kg
without lid
Duck weight
Roasting dish
2.5–3.5 kg
without lid
Goose weight
Roasting dish with
0.5–2.5 kg
lid
Weight of meat
Roasting dish
0.5–2.5 kg
without lid
Weight of meat
Roasting dish with
0.5–2.5 kg
lid
Total weight of all
the stuffed beef
olives
Roasting dish with
0.5–2.5 kg
lid
Roast weight
Roasting dish with
0.5–2.5 kg
lid
Weight of meat
Add liquid
Shelf
posi-
tion
As per recipe 2
As per recipe 2
Cover the
2
bottom of the
roasting dish
No
2
Cover the
2
bottom of the
roasting dish
Cover the
2
bottom of the
roasting dish,
and add up
to 250 g ve-
getables if
you wish
No
2
No
2
Almost cover
2
the meat with
liquid
No
2
Add stock,
2
water or an-
other liquid
to the dish
until the beef
olives are al-
most covered
No
2
Cover the
2
bottom of the
roasting dish,
and add up
to 250 g ve-
getables if
you wish
Programme en
Information
Do not sear the meat
beforehand
Place the meat at the
bottom and cover
with vegetables
Do not sear the meat
beforehand
-
Place in the cook-
ware with the breast
facing up
-
-
-
-
Do not sear the meat
beforehand
Place in the cook-
ware with the fatty
side up
Do not sear the meat
beforehand
Do not sear the meat
beforehand
Do not sear the meat
beforehand
Do not sear the meat
beforehand
15
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