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Sharp KS-TH18-WH Instruction Manual page 6

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E) BASIC PROCESSING
Use the measuring cup provided.
One level cup represents approximately
180ml of rice.
Rinse the rice.
Firstly, wash the rice thoroughly with plenty of water,
dispose the water immediately afterwards.
Then repeat Step 1 to clean out the bran until
the water is clear.
Choose the level of water, based on the
selected menu setting
Adjust water level on flat surface
Adjust the amount of water according to the softness you
preferred based on the type of rice.
Put inner pot into the main body and close the outer lid
Please wipe off the water on the outside of the inner pot
and make sure no foreign objects are in the heating
element area.
Please make sure the inner lid and steam cap are properly
assembled. The outer lid could not be closed when the inner
lid is not assembled.
Insert the power plug
Please insert power plug to
side of body
side of plug socket.
Confirm whether the time displayed same as the actual.
5
Incorrect
Correct
For example, cooking 3 cups of
rice, put the cleaned rice into
inner pot and then water to
to "3" level..
Connector
plug
button
PRESET TIME button with blink
Press
PRESET
S TAN D ARD
Press
button
preset the time
H
M
Time expressed in 24 hours
7:00AM....7:00
7:00PM....19.00
For example, 12:30AM complete cooking
START
Press
button
Start preset setting
REHEAT
Start cooking
Lamp off
Lamp on
PRESET
START
REHEAT
When making error
KEEP
Press
button.
for operation.
WARM
CANCEL
Do not preset to Congee if preset time is over 13hours or seasoning added.
Preset 1 and Preset 2 will switch on
when press PRESET button.
Preset settings can be set by
10mins difference.
Time set up can be speed up by
pressing the button longer.
It will memorize the last preset time.
Adjustment does not required if there
is no changes on preset time.
It will buzz if we do not press the
START / REHEAT button.
Indicator will shows light turn on
from START / COOKING
(the light will on until cooking
completed).
Reset preset time and rechoose
cooking style
10

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