Index - Whirlpool RF385PXE Use & Care Manual

Self-cleaning electric ranges 4.65 cubic foot oven
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I
NDEX
This index is alphabetical. It contains all the topics included in this manual, along with the page(s)
on which you can find each topic.
TOPIC
AIR CIRCULATION ..................................................... 12
ANTI-TIP BRACKET ................................................... 24
ASSISTANCE ............................................................. 41
BAKING
Accu Bake ........................................................ 16, 17
Aluminum foil .......................................................... 12
Pans ................................................................. 11, 12
Racks ...................................................................... 11
Setting cycle ........................................................... 16
Tips ......................................................................... 18
BROILING
Grid ......................................................................... 22
Pan ................................................................... 20, 22
Rack positions ........................................................ 22
Setting cycle ........................................................... 21
Tips ......................................................................... 22
CLEANING
Broiler pan and grid ................................................ 30
Ceramic glass cooktop .................................... 34, 35
Coil elements ....................................................29, 31
Control knobs ......................................................... 29
Control panel .......................................................... 29
Exterior surfaces .................................................... 29
Oven cavity ............................................................. 30
Oven door glass ..................................................... 30
Oven racks ............................................................. 30
Self-cleaning cycle ................................................. 26
Reflector bowls ................................................ 30, 31
CONTROL PANEL
Coil element markers ............................................... 6
Control knobs ........................................................... 8
Hot surface indicator lights .................................... 10
Surface heating indicator light ............................. 6, 7
Surface cooking area markers ................................. 7
COOKWARE
Canning .................................................................... 9
Tips ..................................................................... 9, 10
ELECTRONIC OVEN CONTROL
Canceling ............................................................... 15
Clock ...................................................................... 14
Control lock ............................................................ 13
Display .................................................................... 13
Minute timer ........................................................... 14
Starting ................................................................... 15
FEATURES ............................................................... 6, 7
LIFT-UP COOKTOP ................................................... 33
PAGE
TOPIC
MODEL AND SERIAL NUMBER .................................. 2
OVEN DOOR .............................................................. 36
OVEN LIGHT .............................................................. 38
OVEN TEMPERATURE
Adjusting ................................................................ 19
Setting .............................................................. 16, 21
OVEN VENT ............................................................... 23
PANS ....................................................................11, 12
PARTS ...................................................................... 6, 7
RACKS ....................................................................... 11
ROASTING
Pans ................................................................. 11, 12
Racks ...................................................................... 11
Setting cycle ........................................................... 16
Tips ................................................................... 17, 18
SAFETY .................................................................... 3-5
SELF-CLEANING CYCLE
Before you start ...................................................... 26
How the cycle works .............................................. 28
Setting the controls ................................................ 27
Tips ......................................................................... 28
SERVICE .................................................................... 41
STORAGE DRAWER .................................................. 25
SURFACE COOKING AREAS
Ceramic glass cooktop .......................................... 10
Coil element markers ............................................... 6
Control knobs ..................................................... 8, 29
Control setting guide ................................................ 8
Hot surface indicator lights .................................... 10
Surface heating indicator light ............................. 6, 7
Surface cooking area markers ................................. 7
Tips ........................................................................... 8
TIPS
Bakeware ................................................................ 11
Broiling ................................................................... 22
Cookware ........................................................... 9, 10
Roasting ................................................................. 17
Saving energy ..................................................... 8, 18
Self-cleaning ........................................................... 28
TROUBLESHOOTING .......................................... 39-40
WARRANTY ............................................................... 44
PAGE
43

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