Index
This index is alphabetical.
It contains all the topics included in this manual, along with the
page(s) on which you can find each topic.
TOPIC
PAGE
TOPIC
PAGE
ANTI-TIP BRACKET
...............................
22
ASSISTANCE
..........................................
33
BAKING
Aluminum foil ........................................
11
Pans ...............................................
10, 11
Racks ...................................................
10
Setting cycle .........................................
15
BROILING
Broil stop position .................................
18
Broiling rack position chart ................... 19
Grid ......................................................
20
Pan .................................................
18, 20
Setting cycle .........................................
18
Tips ......................................................
20
CLEANING
Broiler pan and grid ..............................
29
Control knobs .......................................
29
Control panel .... . ...................................
29
Cooktop ...........................................
27-28
Exterior surfaces
..................................
29
Oven cavity
..........................................
30
Oven door glass ...................................
30
Oven racks ...........................................
29
CONTROL PANEL
Canceling
.............................................
15
Clock ....................................................
13
Command pads ....................................
12
Display
.................................................
12
Minute timer .........................................
13
Starting .................................................
15
COOKTOP
Cleaning
..........................................
27-28
Using ...................................................
8-9
COOKWARE
Canning
................................................
10
Tips ........................................................
9
ENERGY SAVING TIPS ..........................
20
FEATURES
..............................................
7
LIGHT ......................................................
30
LOCK LEVER
...................................
24, 25
MODEL AND SERIAL NUMBER
............... 3
OPTIONAL
DOOR PANEL PAC .............. 22
OVEN TEMPERATURE
Adjusting
..............................................
17
Setting ............................................
15, 18
OVEN VENT.. ...........................................
21
PANS .......................................................
10
PARTS
......................................................
7
RACKS ....................................................
10
ROASTING
Pans ...............................................
10, 11
Racks ...................................................
10
Setting cycle .........................................
15
SAFETY
.................................................
4-6
SELF-CLEANING
How cycle works
..................................
26
Preparing oven ...............................
23, 24
Setting controls
....................................
24
Stopping cycle ......................................
25
Tips ......................................................
26
SERVICE
................................................
33
STORAGE DRAWER
Removing
.............................................
21
Replacing
.............................................
21
SURFACE UNITS
Control knobs ...................................
8, 29
Control setting guide ..............................
8
Hot surface indicator light .......................
8
Surface unit indicator lights .................... 8
Surface unit markers ..............................
8
TROUBLESHOOTING
............................
31
WARRANTY..
...........................................
36
35