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RW-1HD thru RW-3HD Heavy-Duty
Model RW-2HD
This manual is considered to be part of the appliance and is to be given to the OWNER or
MANAGER of the restaurant, or to the person responsible for TRAINING OPERATORS of
this appliance. Additional manuals are available from your WELLS DEALER.
THIS MANUAL MUST BE READ AND UNDERSTOOD BY ALL PERSONS USING OR
INSTALLING THIS APPLIANCE. Contact your WELLS DEALER if you have any
questions concerning installation, operation or maintenance of this equipment.
p/n 303335 Rev. A
OPERATION MANUAL
FREE STANDING DRAWER WARMERS
MODELS
RW-1 thru RW-4 Standard
RWN-1 thru RWN-3 Narrow
INSTALLATION and USE & CARE
IMPORTANT: DO NOT DISCARD THIS MANUAL
WELLS MANUFACTURING COMPANY
2 ERIK CIRCLE, P. O. Box 280
Verdi, NV 89439
Customer Service (775) 345-0444 Ext.502
fax: (775) 345-0569
www.wellsbloomfield.com
Includes
041
Model RWN-2
M041 072502 cps
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Related Manuals for Wells RW-1 thru RW-4 Standard
Summary of Contents for Wells RW-1 thru RW-4 Standard
- Page 1 Additional manuals are available from your WELLS DEALER. THIS MANUAL MUST BE READ AND UNDERSTOOD BY ALL PERSONS USING OR INSTALLING THIS APPLIANCE. Contact your WELLS DEALER if you have any questions concerning installation, operation or maintenance of this equipment.
- Page 2 Seller’s obligation under this warranty is limited to the repair of defects without charge by a Wells Mfg. Co. factory authorized service agency or one of its sub-service agen- cies.
- Page 3 PARTS & SERVICE CUSTOMER SERVICE DATA Thank You for purchasing this Wells Manufacturing Co. appliance. Proper installation, professional operation and consistent maintenance of this appliance will ensure that it gives you the very best performance and a long, economical service life.
- Page 4 FEATURES & OPERATING CONTROLS (continued)
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Page 5: Agency Listing Information
This appliance is intended for use in commercial establishments only. This appliance is intended to prepare food for human consumption. No other use is recommended or authorized by the manufacturer or its agents. Operators of this appliance must be familiar with the appliance use, limitations and associated restrictions. - Page 6 INSTALLATION NOTE: DO NOT discard the carton or other packing materials until you have inspected the appliance for hidden damage and tested it for proper operation. Refer to SHIPPING DAMAGE CLAIM PROCEDURE on the inside front cover of this manual. WARNING: Risk of personal injury...
- Page 7 ELECTRICAL Refer to electrical specifications on page 1. Circuit must meet or ex- ceed the amperage and wattage requirements listed. 120 Volt units require a properly grounded NEMA 5-15R receptacle: 208/240 Volt units require a properly grounded NEMA 6-15R receptacle: INSTALLATION (continued) All servicing requiring access to non-insulated...
- Page 8 2. Moist heat with pans: a. This Wells warmer is designed to accommodate any combination of standard-size, steam table pans. b. Place a small amount of water in drawer pan. Place the steam table pans in the drawer pan.
- Page 9 OPERATION 1. Determine the type of food to be warmed. 2. Refer to the chart on page 6 to determine the type of heat required. 3. Set the air vent control for the type of heat, and rotate the thermostat knob to the temperature setting desired. 4.
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Page 10: Cleaning Instructions
CLEANING INSTRUCTIONS CAUTION: ELECTRIC SHOCK HAZARD Disconnect appliance from electric power before cleaning. CAUTION: HOT SURFACE Exposed surfaces can be hot to the touch and may cause burns. Allow appliance to cool before cleaning. PRECAUTIONS: Turn control knob to OFF. Allow drawers to cool before proceeding. -
Page 11: Troubleshooting Suggestions
Drawer stop dirty Drawer stop damaged SUGGESTED REMEDY Plug warmer into appropriate receptacle Reset circuit breaker Contact an Authorized Wells Service Agency for repairs. Set for desired temperature. Contact an Authorized Wells Service Agency for repairs. OPEN air vent for dry operation. - Page 12 MAINTENANCE INSTRUCTIONS (continued) CAUTION: ELECTRIC SHOCK HAZARD Disconnect appliance from electric power before cleaning. CAUTION: HOT SURFACE Exposed surfaces can be hot to the touch and may cause burns. Allow appliance to cool before cleaning. ADJUSTMENTS AND LUBRICATION PRECAUTIONS: Turn control knob to OFF. Unplug warmer Allow drawers to cool before proceeding.
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Page 13: Customer Service Data
IMPORTANT: Use only factory authorized service parts and replacement filters. For factory authorized service, or to order factory authorized replacement parts, contact your Wells authorized service agency, or call: Wells Manufacturing Co. 2 Erik Circle P. O. Box 280 Verdi, NV 89439... - Page 14 Wells Manufacturing proudly supports CFESA Commercial Food Equipment Service Association WELLS MANUFACTURING COMPANY DIVISION OF CARRIER REFRIGERATION 2 ERIK CIRCLE, P. O. Box 280 Verdi, NV 89439 Customer Service (775) 345-0444 Ext.502 fax: (775) 345-0569 www.wellsbloomfield.com...